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Wine Industry Advisor’s Top Articles of 2023: Regulations and Compliance
In 2023, Wine Industry Advisor continued its mission to provide you — our broad audience of professionals and enthusiasts — the latest, most important information about key topics facing our industry.  As...
Pour,Red,Wine
Wine Magic: A Toast
Let’s celebrate the magic of wine in 2024. By Jim Trezise   Last night while I was sleeping, my heart beat 38,400 times. I didn’t ask it to keep beating through my slumber, nor did I thank it when...
Kim Stemler
Wine Industry Champion: Kim Stemler Makes Monterey Wine Shine
Meet Kim Stemler, Executive Director, Monterey County Vintners and Growers Association By Laura Ness   INTRO: Wine Industry Advisor is pleased to debut a new profile series, Wine Industry Champions,...
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Expert Editorial: How to Launch and Maintain a Compliant Beverage Alcohol Brand in the U.S. 3-Tier System
Achieving comprehensive entity and product compliance requires qualifying with multiple regulatory agencies.  By Cheryl Tittle The 3-tier distribution system for beverage alcohol is the most widely...
Peter Pouring (1 of 1) (2016_06_17 16_43_57 UTC)
What Is the New Normal When It Comes to Wine Tastings?
Is there a way for brands to meet the lofty expectations of guests without scaring them away with sky-high fees? By Kathleen Willcox   In 2019, wine tasting fees and experiences ran the gamut from...
Carl Giavanti
Turning the Tables on Carl Giavanti
By Alexandra Russell Five years ago, Wine Industry Advisor debuted Turning the Tables, a monthly series of interviews that shined a spotlight on the journalists and storytellers within the wine world....
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Wine Industry in Transition: Adapting to Economic Shifts and Compliance Pressures
Wineries face rising pressures on wages, a buyer’s market for grapes and the looming cost of wastewater compliance  By Laurie Wachter   A strong finish to a late harvest was good news for the...
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Wish You Were Here: 11th WIN Expo Delivers Education, Access and Entertainment
If you didn’t attend the 11th annual WIN Expo last week, expect to hear from clients and colleagues over the coming weeks about what you missed. On November 30, 2023, nearly 3,000 attendees gathered in...
Algae,Polluted,Water
Expert Editorial: Mitigating Algae Contamination in the Water
The algal mitigation tools of yesterday no longer work.  By Lawrence Field According to High Country News, an independent media organization that covers the important issues and stories that define...
Eric Asimov
Turning the Tables on Eric Asimov
By Carl Giavanti Eric Asimov is the chief wine critic of The New York Times and the author of How to Love Wine: A Memoir and Manifesto, published by William Morrow, and Wine With Food: Pairing Notes and...
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