Over the past year, there has been a large shift in the beverage alcohol market landscape. Join us on May 13th at 11:00 am PST/ 2:00 pm EST, for a live webinar with our tax compliance partner, Avalara. During this webinar, we’ll explore: What the current DTC landscape looks like for beverage alcohol sellers Best practices, benefits, […]
It’s a wine and cheese party! Renowned cheese experts Janet Fletcher and Laura Werlin are partnering with Pritchard Hill’s acclaimed Chappellet winery to present Cheese O’Clock: Old, New, Borrowed, Blue. Taking place during the month of May, which is American Cheese Month, this is the second in a four-part series of online tastings of exceptional […]
April 29th - Join Acumen winery for a rosé-immersed happy hour paint + sip party at Acumen Wine Gallery in Downtown Napa. The painting muse is the Acumen Mountainside Rosé of Merlot, an expression of cascading rose petals, sweet strawberry, and juicy blood orange to entice your palate and inspire your palette. This original paint […]
Join Cuvaison in person and enjoy a tour with wine and bites with Cuvaison Winemaker Steve Rogstad and Viticulturist Kelley Maher to discuss the new vineyards being planted on Cuvaison’s Los Carneros property and the sustainable practices that Cuvaison has implemented. This package admits two people to the event and includes the tour, wine, food […]
Fermentis Academy is a Fermentis brand dedicated to two main programs: Educate: learn, share and exchange through in person or virtual, short or long programs centered around the world of Fermentation. Research & development: our Fermentis Academy center in construction in France will be at the heart of our R&D program and welcoming guests to share […]
Fermentis Academy is a Fermentis brand dedicated to two main programs: Educate: learn, share and exchange through in person or virtual, short or long programs centered around the world of Fermentation. Research & development: our Fermentis Academy center in construction in France will be at the heart of our R&D program and welcoming guests to share […]
On Tuesday, May 25th, join us this National Wine Day for a dynamic panel discussion about the 2021 SVB Annual Direct-to-Consumer Wine Report. Our analysis of this year’s survey results shed insight into what’s expected to drive consumer sales success in the year ahead. Our esteemed panel will answer you questions and address pressing industry topics including: • Driving consumer sales […]
Fermentis Academy is a Fermentis brand dedicated to two main programs: Educate: learn, share and exchange through in person or virtual, short or long programs centered around the world of Fermentation. Research & development: our Fermentis Academy center in construction in France will be at the heart of our R&D program and welcoming guests to share […]
Fermentis Academy is a Fermentis brand dedicated to two main programs: Educate: learn, share and exchange through in person or virtual, short or long programs centered around the world of Fermentation. Research & development: our Fermentis Academy center in construction in France will be at the heart of our R&D program and welcoming guests to share […]
Enhancing the Potential of your Musts: Tips to Producing High-End Wines in Limiting Climate Conditions 1. Manage oxidation 2. Control microorganisms With a special focus on : How to augment musts from drought-affected grapes How to mitigate the impact of smoke taint Register Here
Panelists: The panel features industry experts: Julie Milroy, Vice President On Premise at Beam Suntory at Southern Glazer's Wine & Spirits Bridget Albert, National Director of Education at Beam Suntory at Southern Glazer's Wine & Spirits and Author of Market-Fresh Mixology Treasure Hutchinson, Vice President/Executive Recruiter of Human Resource Business Partners Target Audience: Leaders in the Wine & […]
Please join Community Benchmark, WISE Academy, and Wineshipping for a data driven and lively conversation on how wineries are succeeding in the current economic and social environment. This will be an interactive meeting with insights and real actionable lessons to implement in your own winery. Discover an inside perspective and Top Performer results in the […]
Direct-to-consumer shipping has increased at an astronomical rate over the past year in the beverage alcohol industry. As a result, the industry has had to stay up-to-date with a number of compliance and regulatory requirements. This makes maintaining compliance even more difficult than it already is. In this webinar, we will discuss ways in which […]
While the tax increases in President Biden’s $1.8 trillion infrastructure plan targeted the wealthy, the recent release of the American Families Plan did not include anticipated changes to estate tax rates and exemptions. This does not mean that your estate plan is out of the woods. Join us as KCoe Isom explains what the expected […]
Are you looking for a solution to identify the aromatic maturity of your grapes and determine the optimal harvest date windows? Do you want to process musts fining with the right product, at the right dose? The Vinventions’ Enology Team will introduce the latest features of its decision-making tool, the PolyScan, during this next technical […]
Celebrate National Rosé Day on Saturday, June 12 with Sonoma County’s most notable sparkling wine and rosé producers, such as Phifer Pavitt Wines, J Wines, and Abbot’s Passage, and founder of Wine Country Women, Michelle Mandro, for an exclusive rosé tasting event held on the Vista Lawn at the newly-opened, luxurious Montage Healdsburg. Not only […]
Join Tule Technologies in Napa on Wednesday, June 16th to try the Tule Vision app for yourself! Tule Vision is an iPhone app that grape growers can use to take midday Leaf Water Potential (LWP) readings by simply taking short iPhone videos of their vines. Photos from each video are fed into a model that […]
NJ law sharply limits choice by preventing consumers from having more than 90% of US wines shipped to their home or workplace. Wineries producing under 250,000 gallons per year can ship direct to NJ consumers; individual wineries or wine companies producing more than this “capacity cap” limit cannot. Supporters of legislation (A1943/ S2683) to open […]
Bob Ecker, Napa Valley based wine writer, wine judge and Founder of THE Rosé Competition in 2013, and Shari Gherman, President of the prestigious American Fine Wine Competition, are both pleased and honored to invite you to submit your rosé wines to THE Rosé Competition 2021. This will be the 8th edition of this noted wine competition. This competition will take place in Ft. Lauderdale, […]
How to use your wine label to kick start a conversation with potential customers Your wine label makes an introduction that leads to a (hopefully) long relationship. Before a person can smell or taste your product, the bottle represents a handshake with your brand. Hear from a team of wine industry experts on how the […]
Join Acumen Wine Gallery for an evening celebrating music, art, and wine hosted by Contemporary Artist Penelope Moore from Napa Valley. There will be live music, live painting, and Acumen’s renowned wines will be available by the glass and bottle. Guests are also invited to meet Penelope as she paints her tasting notes. Must be […]
Join us to hear a panel of experts discuss shifts within the beverage alcohol industry over the last year, and anticipated changes for the year ahead. We'll focus on the growth of direct to consumer (DTC) shipping and the rise of alcohol marketplaces, and review best practices for navigating the rapidly changing landscape. After the industry […]
A stellar line-up of panelists discusses Catena’s MALBEC TERROIR publication in Scientific Reports (a Nature magazine), and the future impact of climate change on terroir. The Catena Institute of Wine, led by Dr. Laura Catena, invites you to an in-depth webinar on ‘terroir’ featuring a number of the world’s leading experts in this field. Our ground-breaking […]
This is a free Industry Impact Forum which will take a deep dive into what organizations and brands need to do to create and implement diversity strategies and inclusion policies within their corporate structures. Three industry experts will share their knowledge and insight to help brands navigate the complexities of these strategies. Register here now
Performing Cleaning & Water Saving: Experimental Data And Good Practices Featuring: Jean-Michel Desseigne, IFV - French Institute of Vine and Wine (France) - Water reduction practices in European wineries of different size Vincenzo Gerbi, DISAFA - University of Turin (Italy) - Effectiveness, water footprint and energy cost of different cleaning and sanitation procedures of filling […]
