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Precision Lab Testing Made Easy by Innovative Wave Spectrophotometer and Pre-Programmed Biochemical Assay Kit

As the 2022 harvest ramps up in earnest, BSG Wine, a leading winemaking ingredients and product supply group headquartered in the Napa Valley since 2007,...

Beyond Cork Taint, Diam Enables Winemakers to Master How Oxygen Permeability and Time Interacts...

The proper control of O2 levels lies at the heart of modern oenology When winemakers put the cork in a bottle of wine, their job...

“One-Stop-Shop” Wine Industry Supplier Is Geared Up for 2022 Harvest and Beyond

Caylee Rojas doesn’t have one job title – she has three. But then, where she works, multiple roles in a hustling, thriving, wine-focused company...
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Staying on Top of Logistics Changes and Demands in the Wine Industry

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The ability to stay on top of current changes and identify challenges facing the wine community early is critical for any business success. We, G3...

Want to Know Your Customers Better? Play a Game with Them!

How well do you know your wine customers? Do you know what “Dry” means to them? Do you know their favorite wines and preferred...

Unlock Opportunities in the Bulk Wine and Spirits Market

Get your tickets to the International Bulk Wine and Spirits Show conference in San Francisco. Conference Registration Visitor Registration The International Bulk Wine & Spirits Show (IBWSS), set to take...
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Finding Cost Efficiencies During A Supply Chain Crisis

Time to check the math; how running bulk glass could be cheaper than cased ware Gas prices are surging, inflation is rising, and glass supply...
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Sustainable Wine Labels Are On-Trend with Consumer Concerns

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Wineries are looking for ways to stand out in a crowded marketplace, particularly among the younger generations. One of the top issues influencing consumer...
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New Gusmer Partnership Brings Chemical Analysis Consistency to Winemakers

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Automation in the winemaking lab has become a mainstay in our busy times. Big wineries have teams of enologists and banks of automated measurement...

Wineries Ditch Spreadsheets for End-to-End Business Management Software

Running a winery requires collaboration across the business — from the vineyard to production, case goods, distribution, and, finally, the end consumer. That is...

Winery Decision-Makers Turn to Industry Specific ERP Software to Manage Their Business

Wineries know the key to success is selling out of each vintage, so they are ready to move on to the next one. In...

Fermentation Management Significantly Eased Through the Use of Innovative Liquid Yeast Nutrient

Winemakers have long recognized that careful yeast management and nutrition programs are central to the success or failure of the fermentations and resulting wines...
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New York International Wine Competition Expected to Draw Record Entries for 2022

After a brief pandemic-induced hiatus, (which prompted a virtual tasting last time around), the New York International Wine Competition (NYIWC) is back in full...
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Waterloo Container: More Than Just Bottles – Focusing on the Box

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Your outer packaging says something about the wine Look around your winery and see what your customers see. Are there undecorated cardboard cases of...

Scott Labs and Amorim Partner to Bring Fully Biodegradable Micro-Granular Cork Stoppers to US...

Consumers increasingly believe companies have a responsibility to protect the planet but aren’t doing enough, and they’re willing to change their buying habits to...
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