Home HR & Staffing

HR & Staffing

Employment Update: Finding Good People in the Wine Industry

0
Job seekers look for more as the pandemic's curb on jobs lingers.  By Laurie Wachter The COVID-19 pandemic disrupted lives and livelihoods across industries and countries....

Invest in People: A Satisfied Workforce Is Sustainable

2
By Barbara Barrielle I first heard the concept of “workplace” or “worker” sustainability when interviewing Paul Draper, winemaker at  Ridge Vineyards Monte Bello and Lytton...

Expert Editorial: Open Communication Builds Bridges Between Customers and Staff

0
By Rod Hughes Like every other industry, wineries are facing staffing and supply shortages as well as hard-to-source equipment parts and increased shipping costs. However,...

Wine Industry Needs to Ramp Up Recruitment in Competitive Job Market

0
HR experts discuss key techniques to recruiting and maintaining a strong wine business team. —Melanie Young Building a strong workforce is essential for many industries, including...

As East Coast Wine Industry Grows, So Too Wine Education Programs

0
New community college programs provide practical training in skills required by local wine industry. —Robin Shreeves The East Coast wine industry is growing—and finding itself increasingly...
Skip to content