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Monitoring Polyphenols to Improve Wine Quality

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Monitoring polyphenols to improve wine quality Polyphenols are major agents of wine stability regarding oxidation reactions. They also are known to have a role...

Vineyard Mechanization Webinar

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Can Mechanizing Vineyard Tasks Make you Money? Pacific Northwest wine grape growers are invited to this free webinar led by Dr. Clark Seavert, Oregon State University...

The 80/20 Rule – Increase DTC Sales with Your Top Client...

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In today's fast growing demographic of wine consumers, using a one size fits all approach to communicate and market to your customers is a...

Talent and the Tasting Room – Building a High Performance Sales...

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Over 85% of DTC Winery sales originate in tasting room. Hiring, training and motivating for a performance-driven culture have become paramount to meet market...

To Have and to Hold- Romancing Your Wine Club

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Loyal, committed customers drive 67% more sales than new customers. While many wineries exert the most time, staff and investment dollars into attracting new...

The Digital Customer Journey- Make an Impact at Every Touchpoint

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Think beyond the tasting room. Statistics show DTC wine sales might do well originating in the tasting room, but keep in mind many customers may...

Talent and the Tasting Room- Building a High Performance Sales Culture

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Over 85% of DTC Winery sales originate in tasting room. Hiring, training and motivating for a performance-driven culture have become paramount to meet market...

The Digital Customer Journey- Make an Impact at Every Touchpoint

0
Think beyond the tasting room. Statistics show DTC wine sales might do well originating in the tasting room, but keep in mind many customers may...

The 80/20 Rule – Increase DTC Sales with Your Top Client...

0
In today's fast growing demographic of wine consumers, using a one size fits all approach to communicate and market to your customers is a...

Oxygen Management to Optimize Sulfite Additions

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Would you like to better manage sulfite levels in your wine or put in place low sulfites winemaking strategies? Oxygen management in wines is...

Talent and the Tasting Room- Building a High Performance Sales Culture

0
Over 85% of DTC Winery sales originate in tasting room. Hiring, training and motivating for a performance-driven culture have become paramount to meet market...

To Have and To Hold – Romancing Your Wine Club

0
Loyal, committed customers drive 67% more sales than new customers. While many wineries exert the most time, staff and investment dollars into attracting new...

Oxygen Management: From Harvest to Bottle

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Sometimes beneficial but often detrimental, oxygen plays a crucial role in winemaking and wine quality. When not controlled, oxygen can be responsible of many...

The 80/20 Rule – Increase DTC Sales With Your Top Client...

0
In today's fast growing demographic of wine consumers, using a one size fits all approach to communicate and market to your customers is a...

The Digital Customer Journey- Make an Impact at Every Touchpoint

0
90% of DTC winery sales originate in the tasting room, however, many customers never return for an on-site visit after their initial guest experience....
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