Preserving the wine aromas, color and shelf-life while lowering the doses of SO 2 is a real challenge for the winemaker. Polyphenols management at early winemaking steps is decisive. Wine […]
An unrivaled opportunity to explore one of Napa Valley’s most distinctive sub-appellations, The Stags Leap District Winegrowers welcomes guests for its Vineyard to Vintner weekend affair. Along with exemplary wines, […]
With physical distancing guidelines in place, wineries are having to make significant adjustments to operations for the indefinite future. Join Ashley as she explores this topic with 3 winemakers via […]
Winemakers Technical Exchange - share experiences, tips, and tools on low SO2 wines, microbial control and oxidation management About this Event Increasing public concern with sulfite content in wine as […]
Despite the challenges the past weeks have presented, many companies are successfully shifting their strategies and modifying their businesses. They're not only supporting their staff and customers, but also those […]
The COVID-19 outbreak has affected all aspects of how we do business, including marketing. And when it comes to current and planned campaigns, marketing teams face unique challenges during a crisis. […]
TOPICS FLOATATION – WHEN, WHAT AND HOW TO BEST UTILIZE FLOTATION & ADJUVANTS TO USE. O2 & CO2 GAS MANAGEMENT – NEW INNOVATION TO CONTROL YOUR GASSES BEFORE BOTTLING. GUM […]
It’s safe to say none of us have lived through a pandemic. At Enartis, one of our greatest strengths is our global network. We invite you to spend some time […]
The Coronavirus has quickly changed the way we produce and consume content, engage with customers, and adapt to a digital world. The content and offers coming out of wine country […]
Managing yeast nutrition is essential to complete fermentation, enhance the expression of your grapes and optimize the yeast metabolism while preventing off-flavors production. Yeast nutrient uptake and metabolism Yeast nutrition […]
Join us for this complimentary technical webinar: Manage your fermentations with Chr. Hansen’s range of Viniflora® non-Saccharomyces yeast. Space is limited, please register today! Presentation Topics include: Selecting the proper Viniflora® yeast […]
Polyphenols are major actors in the oxidation mechanisms and play a crucial role in the wine quality, being implicated in many aspects of the wine profile such as color and […]
DTC Wine Workshops launches the first of its kind, “US Virtual Winery Summit” monthly series ideal for winery owners & managers. REGISTER HERE WHAT? DTC Wine Workshops with the support of […]
Income Tax, VAT and Transfer Pricing Considerations and Implications Multinational companies, like all others, are faced with significant challenges to their operations and supply chains as a result of the […]
Join us for this complimentary technical webinar: Mastering Malolactic Fermentation – a deep dive into the life of your malolactic bacteria, Oenococcus oeni. Space is limited, please register today! Learn more about […]
Join us for our annual celebration of Summer with a day of handcrafted wines from the Grand Cru family of boutique producers along with farm and food artisans from our […]
It seems like a decade ago that tasting rooms and restaurants were closed causing a massive collapse in revenue to premium wineries but exploding online and grocery store sales. For […]
Canned wine is one of the fastest growing market segments in the wine industry. While this packaging offers a new way for consumers to enjoy wine in a more convenient […]
With Gabriel Froymovich, UC, Davis – Graduate School of Management and Vineyard Financial Associates May 20, 2020 – PLACERVILLE, CA: The El Dorado Wine Grape Growers Association is pleased to announce […]
In Simple Strategies to Maintain Back Office Productivity During COVID-19, our team shared with you solutions your company can address around the people, process and technology challenges you are facing today […]
While the impact of COVID-19 varies across industries and regions, business leaders must manage uncertainty as they plan for ways to preserve company value. SBA programs are exhausted, but financial […]
Yeast is the principal actor of the winemaking process. For any style of wines, red, rose, white or sparkling, one of the first step in winemaking is to choose which […]
The Ciatti Company will be hosting a session to discuss the current market conditions that exist in our industry as we go through this unprecedented time. Please tune in and […]
Was 2019 the last normal year of beverage alcohol consumption or will the same trends continue? Key changes in consumer behavior as a result of COVID are likely to impact […]
Australia and New Zealand went into COVID-19 lockdown on March 23, right in the middle of Harvest. This webinar is a rare opportunity to hear, first hand, from three master […]
