December 9, 2022
It seems that no matter what label requirements are to come, the wine industry has an educational task in its future. By Jeff Siegel Consumers have definite opinions about what they want to see on wine...
November 28, 2022
This year’s seminar tracks challenge accepted norms with new communication methods and unexpected product presentations. Plus, using technology to enhance sustainability is just good business practice. ...
November 23, 2022
The Annual North Coast Wine Industry Expo (WIN Expo) is the largest trade show and conference focused exclusively on Napa, Sonoma, Mendocino and Lake counties, and is the second largest wine industry show...
November 10, 2022
The wine industry is constantly faced with new trends, challenges and the pressure to stay ahead of the competition. With that comes the opportunity to innovate. Each year, Wine Industry Network...
October 14, 2022
The beverage alcohol market is changing rapidly. Marketers must keep pace. By Maria Pearman The beverage alcohol industry is in a state of vast disruption, and wine is no exception. Forces at play come...
October 7, 2022
A lawsuit filed by three leading consumer organizations could finally bring the debate about ingredient and nutritional labeling for wine front and center. By Jeff Siegel The Center for Science in the...
September 6, 2022
The standard Champagne bottle — 1,250 grams at the beginning of the 20th century, has lightened considerably. The industry as a whole is continuing to experiment with climate friendly solutions. By Kathleen...
August 22, 2022
TTB is considering rule changes that would require ingredients and nutritional information on wine labels. By Jeff Siegel The U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB), the federal agency that...
July 27, 2022
The TTB is asking for comment about eliminating all standards of fill for wine and spirits. By Jeff Siegel The wine industry, already beset by supply chain woes, inflation and declining sales, may have...
May 16, 2022
Growing and making wine can be done sustainably. According to Grand View Research, the production of organic wine is projected to grow 10.2 percent between 2022 and 2030, and the space devoted to organic...