WineAmerica: What’s Wine Worth? $276 Billion

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The 2022 Wine Industry Economic Study reveals the true, deep impact of the wine industry on the larger U.S. economy. By Jim Trezise Wine is many...

WineAmerica: Upcoming Legislation Will Directly Impact Wine Industry

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Wine is one of the most heavily regulated products on both federal and state levels — and the regulatory environments change frequently, so vigilance...

Expert Editorial: How Real-Time Data Is Advancing the Winemaking Process

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With fast evolving technology and fermentation monitoring in wine, we are about to witness a revolution that will take this industry to a new...

Expert Editorial: Improve Wine Quality with Cleaning and Passivation of Stainless...

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To maintain desired neutrality, stainless steel tanks must be properly cleaned. This is one job best left to the professionals. By the Astro Pak team For...

Expert Editorial: Try Non-chemical Algae Suppression for Winery Reclamation Waters

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Viticulturists and vineyard owners need to understand how harmful algae blooms can impact their business and how they can implement best practices to solve...

Expert Editorial: Protecting Your Artificial Intelligence Innovations

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Many in the wine business are wondering how to properly protect their AI innovations. A few tried-and-true routes to safety include patents, copyrights and...

WineAmerica: The Value of Associations

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Associations bring people together, create consensus, communicate with key constituencies, improve the business climate and grow the industry. By Jim Trezise A Finger Lakes winery owner...

Expert Editorial: Mobilize a Well-Trained Vineyard Crew for Pest Scouting and...

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Your greatest detection tool may already be in your vineyard. By Thomas Grandperrin    Field scouting is a fundamental component of a successful integrated pest management (IPM)...

Expert Editorial: Alcohol-Free Wine Presents Challenges in Filtration and Quality Assurance

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The production of non-alcoholic wines presents a particular challenge for producers, since it differs considerably from the classic winemaking process. By Dr. Ilona Schneider and...

Expert Editorial: 5 Myths About DTC Wine Shipping

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Here are five arguments made against DTC that just don’t hold up under scrutiny. By Alex Koral   Americans spent more than $4 billion on DTC wine...

Expert Editorial: Using Sports to Promote Your Wine Brand

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The role of the “influencer” has and continues to disrupt the sponsorship and marketing of nearly every industry. Wine is no different. By Ishveen Jolly   Alcohol...

Expert Editorial: The Judgment of Paris and Its Impact on the...

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By Anthony Zhang    May 24 is a day of celebration for wine lovers across America, as it marks the anniversary of The Judgment of...

Show Up, Stand Up, Speak Up: WineAmerica National Policy Conference 2022

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For the first time in three years, WineAmerica representatives recently met with Congressional Representatives from around the country to discuss the wine industry’s legislative...

Turning the Tables on Alexandra Russell

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By Carl Giavanti Alexandra Russell was named Managing Editor of Wine Industry Advisor (WIA) in April 2022. Prior to this appointment, she’s been a freelance...

Expert Editorial: Open Communication Builds Bridges Between Customers and Staff

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By Rod Hughes Like every other industry, wineries are facing staffing and supply shortages as well as hard-to-source equipment parts and increased shipping costs. However,...