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Celebrating National Sangria Day in December Now Makes Sense with This...

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More Fabulous Recipe Ideas in Wine Institute’s Free California Wine Cocktails for the Holidays eBook SAN FRANCISCO — It’s ironic that National Sangria Day is celebrated in...

December 1 Day of Action Planned to Urge Congressional Passage of...

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WASHINGTON – Leaders in the beverage alcohol sector are urging industry advocates across the nation to participate in a national Day of Action on December 1...
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Afternoon Brief, November 20

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Innovative CIO2 Mister Reduces Water Use in Tank Sanitization by 98%: California Soda Company has been manufacturing and distributing industrial cleaners and sanitizers for close to a century...

Webinar: California Winegrowers Cultivate Healthy Soils

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In celebration of Healthy Soils Week (November 30-December 5, 2020), join the California Sustainable Winegrowing Alliance, Wine Institute, and the California Association of Winegrape Growers for...
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Afternoon Brief, November 17

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Five Award Winning Innovations That Advance Winemaking and Wine Business: Each year the wine industry faces new trends, new challenges, and the continued pressure to stay ahead of the competition, but with them come opportunities and innovations that savvy wine businesses can take advantage of to strengthen their business and deliver a better product to their customers...

Wine Institute’s MarCom 2020

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Explores Marketing and Communications Strategies for a Changing Landscape SAN FRANCISCO — Wine MarCom 2020, an information-packed half-day webinar for Wine Institute members, presented insights from...
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Afternoon Brief, November 16

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Challenging 2020 Harvest Will Yield High Quality California Wines: For the months of September and October, total fast-moving consumer goods sales have slowed to single-digit growth, up 9% compared to the same time period last year...

Challenging 2020 Harvest Will Yield High Quality California Wines

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SAN FRANCISCO — With California’s 2020 harvest season—marked by the dual challenges of COVID-19 and record wildfires—behind them, vintners across the state are expressing excitement...
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Afternoon Brief, November 9

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Constellation Brands and E. & J. Gallo Sign Agreement with Federal Trade Commission Staff: The proposed consent order marks the final stages in the FTC review process and remains subject to review and approval by the FTC Commissioners...

EU and US Wine Sectors Renew Their Call for Negotiated Solution...

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CEEV and Wine Institute Urge De-escalation of Trade Tensions and the Immediate Suspension of all Retaliatory Tariffs on Wine WASHINGTON, DC AND BRUSSELS – Following the...
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Afternoon Brief, November 6

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From Industrial Pesticides to Integrated Pest Management: A New Trend in Vineyard Practice: UAV-IQ is helping organic and conventional growers implement biocontrol in an efficient and cost-effective manner by using drones to release beneficial insects exactly when and where they’re needed to suppress pests...

“The Winemaker Sessions”: Perspectives on Vintage 2020 from Across the State

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“Behind the Wines” Concludes with Star-Studded Cast of California Wine Producers SAN FRANCISCO – Wine Institute’s California Wine Export Program will present the final episode of...

California Wines Brings Seasonal and Holiday Themed Livestream Series

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California’s Wine Institute Shares Easy Merlot-Friendly Recipes to Help Time-Pressed Wine Lovers During COVID-19 SAN FRANCISCO — California Wines will bring the Golden State's wine country...
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Afternoon Brief, October 28

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Global Wine Production Remains Below Five-Year Average: Estimated global wine production for 2020 is expected to remain below the five-year average and in line with 2019, according to the International Organisation of Vine and Wine (OIV)...
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Afternoon Brief, October 26

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Can California’s Top Wine Region Survive the Era of Megafire?: As the climate crisis brings increasingly unpredictable fire seasons, the future of the $43 billion industry is uncertain...