Orange Glou Wine Fair

Orange wine continues to grow in popularity and no one knows it better than orange wine expert Doreen Winkler, natural wine sommelier and founder of Orange Glou, the world’s first orange wine subscription service and wine store, as well as the Orange Glou Wine Fair, which launched last year, selling out instantly. Spotlighting wines made from white grapes whose skins stay in contact with the juice after pressing, this year the fair will take place on Sunday November 5 (2 sessions: 11am-2:30pm and 3-6pm) at the Wythe Hotel in Williamsburg.

Attendees will have the chance to taste more than 100 orange wines from over 35 wineries from around the world, including highly allocated labels and rare bottlings – some available in the U.S. for the first time – as well as meet natural wine producers, learn about natural winemaking techniques and maceration styles, plus take home an Orange Glou tasting glass (included with the ticket). Participating wineries include Yetti & The Kokonut, Donkey & Goat, Mother Rock, Pittnauer, Donatus, Petr Marada, Domaine Brand, Costador, Weingut Heinrich, Nespor & Rajsky, Andria Gvino, with more to come. The Fair will showcase a wide range of styles, from fresh, juicy, light skin contact wines to textured dark amber ones, which makes the event a great opportunity to explore and discover new wines in this trending wine category.

The Orange Glou Wine Fair will take place Sunday, November 5th at the Wythe Hotel in Williamsburg (entry on Wythe Avenue between N. 11th and N. 12th streets) in a beautiful space with a garden and lounge. Tickets are $55 for the 11am-2:30pm session and $49 for the 3pm-6pm session and include a signature Orange Glou wine glass to keep (value $15).