The collection’s new presentation combines a vibrant new visual identity with lighter bottles
September 21, 2026 (San Francisco, CA) — Symington Family Estates, producers of some of the finest Ports in the world for five generations and owners of the renowned Port brand W & J Graham’s, is pleased to introduce a distinctive new look for its premium Aged Tawny Collection, encompassing Graham’s 10, 20, and 30 Year Old Tawny Ports (SRPs: $45, $80 and $175, respectively). The new design features a refreshed color scheme for each of the Ports and lighter, fully recyclable packaging.
Decreasing bottle weight by 19.6% while retaining the iconic Graham’s Tawny silhouette has directly lowered Symington’s total carbon footprint by 2%. This evolution highlights the Symington family’s ongoing dedicated efforts to strengthen the environmental sustainability of their Ports and wines without compromising their classic character. Demonstrating this commitment, the company achieved B Corporation certification in 2019—becoming Portugal’s first wine producer to earn this distinction and align with a worldwide network of socially and environmentally accountable businesses.
A new color scheme for the packaging of the Aged Tawny Collection gives each Port its own distinctive visual identity, inspired by its unique flavor profile. The youngest of the three Ports, The 10 Year Old, is presented in a blushed coral shade that draws on its soft fruit character of dried apricots and orange peel. For the 20 Year Old, warm butternut reflects a more complex combination of nuts, honey and toffee, while the 30 Year Old is distinguished by dusty lilac, chosen to evoke its refined, mature character of fruitcake, walnuts and spice.
Charlotte Symington, Head of Marketing and fifth-generation family member, commented “The Aged Tawny category continues to be one of the fastest-growing in Port, and we wanted to give each wine a visual identity that reflects its individual personality. Following on from the launch of Graham’s 40, 50 and 80 Year Old Tawny Ports, this new and vibrant presentation allows the whole collection to be as expressive as the wines themselves, while also building on our commitment to sustainability and innovation, and helping to push the category forward.”
The updated collection will be available at major US retailers beginning in late December 2026.
ABOUT GRAHAM’S PORT
W & J Graham’s was founded in Porto in 1820. Renowned worldwide for producing outstanding Vintage Ports, Graham’s also produces a range of Aged Tawny Ports, Late Bottled Vintage, Reserve and Quinta dos Malvedos Vintage Ports. Graham’s growing success in the 19th Century resulted in the acquisition of the famous Quinta dos Malvedos in the Alto Douro and in the construction of the imposing Graham’s 1890 Lodge. Overlooking the city of Porto, the Graham’s Lodge houses over 3,500 seasoned oak casks, numerous large oak vats, an extensive Vintage Port cellar and Vinum – one of Porto’s leading restaurants. Graham’s is owned by Symington Family Estates.
For more information:
https://www.grahams-port.com
https://www.instagram.com/grahams_port
http://www.facebook.com/grahams.port.wine
ABOUT SYMINGTON FAMILY ESTATES
The Symingtons of Scottish, English and Portuguese descent have been Port producers in northern Portugal since 1882. For 5 generations they have combined their passion for producing fine wines and Ports with a deep commitment to the region’s land and people. Today, nine Symingtons work across their four Port houses: Graham’s, Cockburn’s, Dow’s and Warre’s, as well as their Douro wine brands – Quinta do Vesuvio, Quinta do Ataíde, Altano and Prats & Symington (of Chryseia fame). In 2017 they launched a new venture, Quinta da Fonte Souto, in the Alto Alentejo.
Symington Family Estates is a leading premium Port producer and the leading owner of prime vineyards in the Douro valley, with 26 Quintas covering 2,462 hectares and 1,114 ha of vineyard. The family business is a founding member of Primum Familiae Vini – an association of 12 European wine families – and in 2020 was voted in 7th place in The World’s Most Admired Wine Brands list by a panel of over 200 international wine experts organised by Drinks International.
All Symington vineyards are sustainably managed under a minimum intervention certification and 130 ha are organically farmed – the largest area of organic vineyard in northern Portugal. The family have invested significantly in viticulture R&D to adapt to climate change and have an ambitious sustainability plan. In 2019 the company became a certified B Corporation – the first wine company in Portugal to take this step – joining a global community of businesses audited for the highest standards of social and environmental responsibility. Symington was named Ethical Company of the Year in The Drinks Business 2019 Green Awards.
More information:
www.symington.com
www.instagram.com/symingtonfamilyestates
www.twitter.com/symingtonfamily
