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🍇 Where Wine Takes You – Episode Highlights 🍷 In this episode of Where Wine Takes You, Adam Montiel sits down with the driving force behind one of the most ambitious initiatives Paso Robles has ever launched,...
This week on our Vino Lingo segment we feature JJ Williams, General Manager, Kiona Vineyards, Red Mountain, Washington, defining the term “Flavor Listing”. Learn more...
Adam, Joanna, and Zach discuss the curious case of spirits brands and even prestige publications turning to sommeliers in lieu of bartenders for site visits,...
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This time I give you six wine regions that make very expensive wines with some ideas of less expensive bottles that you could sub in when you don't want to splurge. From Champagne to Barolo, I give you...
We’re popping the cork on a milestone moment, the 50th anniversary of the Judgment of Paris, the legendary blind tasting that shocked the wine world and put California wine on the global map in a big way....
What actually makes a buyer say yes?In this episode of Business of Drinks, we sit down with Erik Segelbaum, founder of Amalfi Beverage Company and creator of...
On this episode of the Wine Enthusiast Podcast, we spoke with WE writer-at-large Michael Alberty about "Method Oregon" and the state's top-notch sparklers. Is there a guest you want us to interview? A...
Overnight temperatures dropped into the mid-20s from New York down to Virginia. What it means for a lot of wineries is far less fruit to harvest this fall.
