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Majority of US Senators Support Federal Excise Tax Reform Alcohol Industry...

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Senators Heidi Heitkamp (D-ND) and Barbara Boxer (D-CA) became the 51st and 52nd US Senators to officially co-sponsor the Craft Beverage Modernization and Tax...

National Organization Is Influential Ally for Wine Industry in Washington, D.C.

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“We’re always talking about having a good climate to grow grapes, but we neglect to understand that we also need a good business climate to have a healthy industry,” Trezise affirms.

Wine Market Council Partners with Wine Business Institute at Sonoma State...

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New collaboration provides new unbranded and unbiased research to Wine Market Council members St. Helena, CA, September 7, 2016 — Wine Market Council, a non-profit...

California Wine Shows Strength in Challenging Economy

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2015 Annual Economic Impact Grows to $57.6 Billion in California, $114.1 Billion in U.S. San Francisco—The California wine and winegrape sector and allied businesses deliver...

Tourism Industry Examined from Global Wine Perspective in Latest Research

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New Book Tests Theoretical Foundations of Strategic Business Management and Wine Tourism Rohnert Park, California – The School of Business and Economics (SBE) at Sonoma...

California Wine Exports Set Record in 2015

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Worldwide Demand Grows, Despite Strong Dollar SAN FRANCISCO — U.S. wine exports, 90% from California, reached $1.61 billion in winery revenues in 2015, an all-time record...

Single Serve Trend Won’t Slow Down

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The Wine Industry Advisor met up with Ben Parsons, owner and winemaker of The Infinite Monkey Theorem winery on the Unified Wine and Grape...

Hamel Family Chair in Wine Business to Address Inaugural U.S. Beverage...

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Dr. Damien Wilson Invited to Provide Global Thought Leadership on Recent Movements in $400 Billion U.S. Adult Beverage Industry Rohnert Park, California – The...

Will Marijuana Be the Next Great Wine Industry Disruptor?

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The biggest disruption to the American wine industry was Prohibition, which shut down some eighty percent of existing wineries in the period 1920-33. After the repeal, it took over 60 years for the number of U.S wineries to reach 1920 levels.

Wine Market Council Unveils New Stats on Consumer Wine Consumption Habits

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Additional research on women and wine and research on Millennials and wine packaging will be unveiled at the California Consumer Research Conference taking place...

Wine Market Council Accepting Applications for New $10,000 Research Grant to...

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2015 research grant winner, Texas Tech University PhD Candidate Nicholas Johnston, will present findings on Millennials at the upcoming Wine Market Council Consumer Research...

Market Conditions Call for Caution and Solid Decision-Making

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by Elizabeth Hans McCrone The lighter-than-expected harvest this year has impacted a changing market that’s somewhat out of balance and in the process of correcting...

Wine Industry Disruption Explored in New Business Case on Crowd Funding

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Prominent Case Research Journal Selects Work by Dr. Sandra Newton and Dr. Armand Gilinsky Rohnert Park, CA – The Wine Business Institute (WBI) at Sonoma...

Sonoma State Fortifies Its Leadership Role in Wine Business Education

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Last year Sonoma State’s Wine Business Institute was awarded a WINnovation Award at the North Bay Business Journal's annual Wine Industry Awards, for its...

Professor Armand Gilinsky Proposes “Triple Bottom Line” for Global Wine Business

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New Book Offers Benchmarks for Social, Environmental, and Financial Stewardship Rohnert Park, CA – The School of Business and Economics (SBE) at Sonoma State...