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Turning The Tables on Sean Weir, Author of The Mad Crush
By Carl Giavanti Sean Weir grew up in Sonoma Valley, Calif. He enjoyed his first crash course in wine appreciation as a 20-year-old backwaiter at the Domaine Chandon restaurant in Napa Valley. He later...
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Cult Winemaking Memoir Returns with New Expanded Second Edition
October 29, 2024 – The Mad Crush Tells the Unlikely True Story of a Century-Old California Vineyard and the Quest to Make One Great Wine October 29, 2024: Central Coast, California—Hailed as “the...