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Winemakers Look Ahead: A 2-Question Survey (Part 2)

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As we head into 2023, we asked winemakers from across the country to share their hopes for the coming year — and delineate what...

2022 WINnovation Award: GOfermentor’s GOblend — Taking the Guesswork Out of...

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The wine industry is constantly faced with new trends, challenges and the pressure to stay ahead of the competition. With that comes the opportunity...

2022 WINnovation Award: Agrology — Predictive Agriculture Technology Helps Growers Avoid...

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The wine industry is constantly faced with new trends, challenges and the pressure to stay ahead of the competition. With that comes the opportunity...

WIN Expo 2022: Vineyard and Growers Seminar Track Highlights

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Regardless of how glamorous the end product may seem, wine starts in the vineyard and grape growing is an agricultural activity. By Barbara Barrielle What will...

Expert Editorial: How Automation Is Transforming Our 8,000-Year-Old Industry

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New technology is helping wineries prepare for the unexpected, from preventable human error to wildfires, droughts and beyond. By Keith Chambers  For generations, winemakers around the...

Up from Down Under: NZ Tech Is Improving Wine Quality and...

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Here are three innovations currently making an impact on both sides of the globe. By Simone Madden-Grey New Zealand has an established reputation for innovation and...

Cultivars in the Commonwealth App Helps Pennsylvania Growers Share Vital Information

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 “I want to empower the state’s growers to give us feedback. Hopefully, the truth shakes out across all the variations of vineyard sites.” —Cain...

Enoforum USA: Bringing International Research and Innovation Stateside

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By Alexandra Russell In 2019, George Christie, president of Wine Industry Network, was approached about bringing Enoforum, Europe’s largest technical-specific wine conference, to the United...
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Growing Forward: Session 1 Addresses Powdery Mildew and Soil Moisture Monitoring

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On March 31, Wine Industry Network welcomed attendees to its first Growing Forward seminar of 2022. Unlike last year’s debut of the topic, this...

Flash Deténte and Cryo-Maceraction Save Tough Vintages

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How high-tech, intervention winemaking can actually boost wine quality. —Kathleen Willcox Advocates of low-intervention winemaking posit a wine should be an expression of all the good...

Artificial Intelligence in the Vineyard

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Adopting this new vineyard technology is critical to the California grape industry. —Tom Shapland, PhD, CEO and cofounder of Tule Technologies Anything humans can observe with...

Winegrowers Bring in Worms to Manage Waste

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Top US wine estates have become expert worm-wranglers in order to advance sustainability efforts and combat ever-increasing drought conditions. —Kathleen Willcox Wine regions across the world...

QR Codes and NFC Chips—The Future of Wine Marketing

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“They say the death of the QR code was announced prematurely,” speaker Ed Rice, executive director of Affinity Creative told those attending Wine Industry...
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State of the Industry: Tech Adoption in Wineries

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Ekos, a business management software for wineries, asked winemakers to give themselves a grade (A+ to F) on how well they utilize technology in...

WIN Webinar: State of the Industry: Tech Adoption in Wineries

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Ekos, a business management software for wineries, asked winemakers to give themselves a grade (A+ to F) on how well they utilize technology in...
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