Through the integration of artificial intelligence vineyard management systems continuously learn and adapt to changing conditions improving efficiency and ultimately increasing profits
WINnovation Award 2024: amaea — A Breakthrough in Smoke Taint Removal
By Laurie Wachter Wildfires have been escalating in frequency and intensity for decades. North America’s West Coast experienced dramatic increases in fires in the 2020s, leading to growing winery...
IMG_2213
Smoke Taint Revolution: Carbon Fabric to Become Vineyard-Wide Netting
As wildfires become more intense due to climate change, the need for smoke taint prevention has never been more critical.  By Teri van Aalst   In the world of viticulture, the war on smoke taint...
amaea
Winesecrets and amaea Set to Bring New Smoke Remediation Tech to U.S. Wineries
amaea are proud to announce their partnership with Winesecrets, a long-standing service provider for U.S wineries. With amaea’s innovative, molecular filtration technology in hand, U.S winemakers will...
agrology logo
UC Davis and Agrology Expand Partnership to Understand Higher-Level Thresholds for Smoke Risk in Vineyards
Together the two entities embark on a new research project to measure smoke taint risk in real time and determine the levels of smoke concentration that put vineyards most at risk Napa, CA, July 18, 2023...
64427
New Tech Solutions to Disruptive Industry Problems
The wine industry’s innovation journey to solve winemaking issues begins with partnerships The impact of wildfires on grapes, wine, and the bottom line is a steadily growing worry for the West Coast wine...
60433
Growing Forward Recap: Preparing for the Risk Factors of Smoke & Fire Exposure
Experts weigh in on preventive steps and mitigation methods for wildfire impacted vines.   By Alexandra Russell  On July 27, 2022, Wine Industry Network hosted its most recent Growing Forward...
VirtualVineyard_AdvisorEventImage_July22
Registration Now Open - Decision Time: Preparing for the Risk Factors of Smoke & Fire Exposure
July 6, 2022 – Wine Industry Network (WIN) has opened registration for Growing Forward Webinar which is set to broadcast July 27, 2022 at 9:00am. Registration is free for wine industry professionals. This...
Bloomberg
Latest Research on Smoke Taint Revealed
—Barbara Barrielle Tom Collins, head of the smoke research efforts at Washington State University, spoke to the industry on January 20 about his latest progress in his multi-year research on the effects...
agrology logo
Climate Tech for Agriculture: Now Is the Time to Plan for Smoke Taint, Extreme Weather and Other Climate Events
Agrology unveils 2021 Smoke Exposure Report and discusses ways growers can begin to plan for climate change issues in 2022 Sonoma, CA, January 19, 2022—Agrology, the leading Predictive Agricultural company,...
Smoke-taint
Wildfires Threaten to Upend Crop Insurance
California wildfires are threatening to upend crop insurance for vineyards as smoke threatens grape production in another record-breaking wildfire year in the U.S. —Jack Roudebush, crop insurance expert,...
1 2 3 4