July 18, 2025 — Researchers at the USDA-ARS Appalachian Fruit Research Station—working in partnership with Virginia Tech, Penn State, Rutgers University, and others—are leading a multi-state initiative, Areawide...
An Italian grape-growing experiment shows potential for quality grape and wine production along the US East Coast.
—Robin Shreeves
The US’s first commercial wines of the Italian grape, San Marco, are officially...
It’s an ongoing issue with ongoing research. Here are the latest findings.
Making their way through the mid-Atlantic states and beyond, Spotted Lanternflies (SLF) damage about 70 varieties...
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DNA Maps Consumers’ Route to Good Wine Choices
The wine purchase decision is a confusing, anxious moment for many consumers, and a critical...
