September 14, 2026 (Treviso, Italy) — For Andreola, the Valdobbiadene DOCG appellation has always been a landscape to be interpreted through observation and selection. Nazzareno...
Farra di Soligo (Treviso), June 15 2026 – In an ever-evolving sparkling wine landscape, Italian bubbles, and Prosecco in particular, are increasingly moving toward drier, more vertical styles, where...
Raising Glass' Ceiling: Drinks Brands Look Again as Emissions Targets Bite: As drinks brands work to cut emissions, glass has felt the heat, with interest rising in alternatives. But proponents argue glass,...
Dirupo Valdobbiadene DOCG Brut 2023 is the “Best Prosecco” at The Master Winemaker 100 Awards 2025 of The Drinks Business
Valdobbiadene, February 18 2025 – Paris celebrates Italian winemaking...
