Home Afternoon Brief Afternoon Brief, August 14

Afternoon Brief, August 14

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Multi-State Partnership Advances Sustainability in the U.S. Wine Industry Through Research, Education and Promotion
The largest winegrowing states in the country — California, Oregon, New York and Washington, which produce 95% of U.S. wine — have established educational and certification sustainability programs over the past two decades, furthering the widespread adoption of sustainable practices by U.S. winegrowers and winemakers…
M. A. Silva USA
Consumers’ Thirst for Wine Fuels the Storage and Cellaring Business
The wine storage business experienced a measurable uptick during the pandemic-induced, wine-buying boom. Both at-home and off-site wine storage have reported sales increases between 15 and nearly 50 percent…
Red wine
California North Coast Wineries Find Greater Sustainability in the Bottle
Making wine packaging more sustainable is playing a large role in helping two large North Coast vintners reach ambitious goals to cut greenhouse gas emissions…
Provence Winemakers Return Home to Charred Vines and Fears of Smoke Taint
A wildfire in southern France’s Var region burned 600 acres of vines and exposed another 2,400 to smoke, putting rosé at risk…
The Role of Rootstocks in Establishing More Resilient Vineyards
Taste of Technology: Napa Valley’s Bouchaine Vineyards Utilizes Cisco Lot Sensors to Measure Vineyard Data in Real Time
How to Dodge Delayed Spring Growth in Grapes
How Premier Wine Regions Are Adapting to Climate Change
CJ and Elise McCollum Acquire 318-Acre Vineyard in Willamette Valley
With Massive Growth and Mixed Reviews, Scout & Cellar Cannot Be Ignored
Researchers Smoking Out B.C. Wildfires’ Impact on Tainted Grapes
Gerard Basset Foundation to Broaden Diversity & Inclusion Funding into Global Spirits and Hospitality Industry
2021-2022: An Eventful Season Ahead
Cognac Under Threat in Russia
The World’s Best Value Pinot Noirs
Lallemand Inc
Finding Growth in a Stagnant Market: What Can Wine Learn from Beer?
Women and Wine–From Then to Now
California 2020: A Lawyer’s Vintage
From Australia to Pacific Northwest, Winemakers Are Catching on to Counoise
5 Insights from Drizly’s August 2021 Sales
Waterloo Container
Winery Controller
Montinore Estate – Forest Grove, OR, USA
Equipment Technician
Della Toffola USA LTD – Santa Rosa, CA, USA
Executive Director
Amador Vintners Association – Plymouth, CA, USA
More Wine Industry Jobs
Wine Industry Legend Iris Rideau Honored at Atlanta’s Hue Society Wine & Culture Fest
Drinking Wine on Mount Everest with Adventurer Adrian Ballinger
Wilson Daniels Welcomes Scott Ehrlich and Jerred Wolff in Leadership Roles
Two Guys and an Unwanted Vineyard
Carlo Galimberti, New President of Vinoselección, Spain’s Biggest Wine Club
Avery Dennison, Estal and Leonhard Kurz Co-Launch ‘Make a Mark’ Collaboration Platform to Accelerate Innovation in Wine and Spirits Packaging
Last Days to Book Your Place in the Must-Attent B2B Wine Fair
How Wineries Can Go Beyond Their Website to Sell More Wine
O-I Glass Issues 2021 Sustainability Report
More Supplier News
North Coast Wine Industry Expo
Bogle Vineyards Announces Start of 2nd Annual Original Ghost Story Writing Contest Winner to Earn $5,000 Prize
Fortune and Great Place to Work® Name Cakebread Cellars One of the 2021 Best Workplaces in Manufacturing & Production™, Ranking 17
Smith-Madrone Partners with San Francisco Botanical Garden
This Mini Wine Tasting Kit Is the Perfect Choice for Holiday Gifts, Parties & Company ‘Edutainment’
Hermosillo Family Unveils Rosé of Pinot Noir
Wine Industry Network
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