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Boisé® Inspiration Stave #20.HD: A High-Toasted Stave Offering a Unique Flavor...

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The newest 20-millimeter stave in Boisé’s Inspiration line, stands out. “You can tell just from looking at it, the sensory results are going to be incredible...
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Afternoon Brief, November 10th

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Verde Valley Declared an American Viticultural Area (AVA): More than four years after the initial petition was submitted, today the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB) named the Verde Valley an American Viticultural Area (AVA)...
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Vivelys Innovations Support Sustainable Viticulture and Winemaking

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To reveal the best of each vintage and the perfect aromatic balance, Vivelys draws on unparalleled expertise in harvest planning and the interaction between wine, oak...
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Solar Toasted Oak Staves and Barrel Inserts – An Industry Breakthrough

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In 2019, Boisé France launched their SAEVE environmental plan with a strong commitment to produce quality oak products with sustainable practices. By September 1,...
BarrelWise
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Five New Products from Unified’s Virtual Trade Show Floor

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Every year new and innovative products are introduced at the Unified Wine and Grape Symposium...
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Afternoon Brief, January 26th

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As California Returns to Reopening, Some in Wine Country Wonder if It’s Too Soon In Pandemic: Gov. Gavin Newsom’s announcement Monday that he’s ended the regional stay-at-home order and returned the majority of the state, including the six North Bay counties, back to the purple tier is welcome news to affected businesses. But business leaders are concerned the shutdowns aren’t over...

Boisé® Introduces New Inspiration Staves and Inserts

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Designed to Create Specific Wine Profiles and Deliver Desired French Oak Impact  MODESTO, Calif.  (January 26, 2021) – To assist in obtaining high-quality, consistent wine profiles...

Extend the Life of Your Barrel While Keeping Quality and Consistency...

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For more than two decades Boisé has been offering a comprehensive range of premium quality French oak chips and staves for tank use. Today,...

Vivelys Introduces New Boisé Wine Profiling App

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Winemakers Have Free Access to more than 400 Recipes and Blends Santa Rosa, Calif.  (July 23, 2020) -- There seems to be an app for every...

Harvest 2019 – Where Are My Aromas?

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Over 300 analyses in blocks followed by Vivelys’ Dyostem system are showing signs of a complicated harvest. “I’m waiting, but I can’t smell any...

The Making of the Perfect Ageing Tool

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The oak barrel is the benchmark tool for premium winemaking with its slow addition of oxygen and gentle extraction of oak components that enhance...

Boisé Oak Seminar – Branch Out, Explore Oak

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Vivelys' Boisé and G3 invite you to the 2nd annual technical meeting, Branch Out, Explore Oak. We urge you to "Think Outside the Barrel". This...

DIAM & Boisé Technical Meeting

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This program aims to provide a deeper understanding on what is essential from oak and cork selection to wine integration. You will learn how...

New Boisé Oak Staves Designed for Premium Wines

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Last year Vivelys launched two variants of the Boisé Inspiration staves building on their twenty years of experience and expertise in oak alternatives developed...

Afternoon Brief, January 28

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Winegrowers Instructed on 'Future-Proofing' Napa Wine in the Digital Age: Is Napas wine industry ready for the future? Paul Mabray thinks not. Mabray, CEO of market research company Emetry.io, offered this take at a Napa Valley Grapegrowers symposium Wednesday, ..
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