For Some Pacific Northwest Winemakers, AVA Wine Labels Are a Challenge: The number of bonded wineries in the United States has increased exponentially over the last four decades. With that growth has come...
No 2G and 3G restrictions, Voluntary hygiene measures provide added safety
Matchmaking: “Dating App“ for wine and spirits professionals
April 19 – The Covid restrictions of the past two pandemic...
Chemical Analysis Reveals Effects of Wildfire Smoke on Grapes and Wines: A new study provides practical guidelines for using biomarkers to identify ‘smoke taint’ in grapes and wines affected by the smoke...
The San Luis Obispo Coast Named by TTB as Wine’s Newest AVA: The SLO Coast Wine Collective is proud to announce the San Luis Obispo Coast is the newest American Viticultural Area (AVA), a designation awarded...
‘Catastrophic’ Fire Damages Larson Family Winery in Sonoma County: With roots that date back to 1899, Larson Family Winery was one of the earlier wineries to open in Sonoma Valley. But a devastating blaze...
A New Wave of TV Shows Is Cracking Open the Conversation About Diversity in Wine: Plummeting temperatures this week are cause for concern among some North Bay grape growers, prompting fears that the unseasonably...
25 February – With around 5,500 exhibitors from over 60 countries, ProWein, International Trade Fair for Wines and Spirits, will offer the world’s largest range of wines, spirits and craft drinks....
Big Is Beautiful for California’s 2021 Grape Harvest: Alarm bells are ringing for Sauvignon Blanc lovers as supply gets tight – but Cabernet is booming...
US Treasury Pushes Alcohol Reforms: A just-published report into the US alcohol industry could be good news for consumers – but bad for wholesalers...
February 10th – The trend show “same but different” (sbd) will be a special highlight at ProWein 2022, International Trade Fair for Wine and Spirits (May 15 – 17 at the fairgrounds in Düsseldorf,...
