Castellaro-Bistrot©-Benedetto-Tarantino
Tenuta di Castellaro Announces the Opening of the New Castellaro Bistrot, Led by Chef Giacomo Caravello
An exclusive food and wine experience, blending authentic flavors, local ingredients, and a cuisine that tells the story of the Aeolian soul April 23, 2025 (Lipari) — Tenuta di Castellaro is proud...
DJI_0288_©-Benedetto-Tarantino
Nero Ossidiana, the Red of the Aeolian Islands by Tenuta di Castellaro
A symbol of the volcanic terroir, composed of 90% Corinto Nero, this wine embodies the Sicilian winery’s mission to preserve the traditions and unique characteristics of the region February 25,...