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Clear Commitment: Wineries' Sustainable Glass Messaging
Wineries tailor their marketing messages to reflect what is unique about them and their wines, but messaging can be even more potent when it aligns with the target consumer’s values. For example,...
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3 Ways You Can Reduce Your Winery’s Carbon Footprint
A brand’s journey to sustainability is never complete as it works to stand out and challenge expectations of the norm. As the years progress, companies of all sizes are aiming to do just that, with a focus...
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Local Glass, Global Impact: Improving Wine’s Carbon Footprint
The wine industry is a tight-knit community where new ideas and solutions travel by word of mouth to bring transformation to the industry. And when difficulties arise, such as shifting consumer demographics...
More than 85 percent of Pelee Island’s wine is sold in lightweight bottles. / Courtesy Pelee Island Winery
Canada's Struggle with Sustainability
Canadian winemakers grapple with a lack of vendor-diversity, resulting in less sustainable packaging options and impeding market reach. —Andrew Monro When it comes to wine-growing regions of the world,...