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G3 Enterprises Brings Specialized Capabilities to Service Small to Mid-sized Premium Wineries
“With G3 Boutique, we offer simplicity and convenience to the supply chain of small and mid-size wineries. We do this by offering bundled and flexible solutions that leverage G3’s three decades of best-in-class...
Tasting Room Lounge
Iconic Wine Sustainability Innovator Challenges Peers
Each year at the Sonoma County Barrel Auction, the Sonoma County Vintners have recognized local wine industry icons who have shaped the heritage and history of Sonoma County winemaking. This year, they...
Expert Editorial
Buying Wine Online – Now More Affordable in Sonoma and Napa Counties
“It’s too expensive to ship wine to my house …..wine delivery is a hassle….I usually buy less expensive wine and you can’t buy that online.”
Diemme Control Panel
Efficiency and Versatility of Diemme Press Puts Winemaker in Control of Harvest
“It’s a great press,” says Brett Weis, Associate Winemaker at Eleven Eleven Winery, clearly impressed after using their new Diemme Press for the massive 2018 harvest. “A seven ton Vermentino pick came...
Expert Editorial
Navigating Smoke Taint and Other Disasters: Wine Manufacturing Strategies to Turn “Noise” into a Rock Opera
Smoke, drought, rain, and other flavor-altering events are what separate the winemakers from the wine masters.A single harvest impacted by mold, smoke, or other faults can take down a vineyard or a farm...
Auctioneer Fritz Hatton
Pinot Noir Auction the Flywheel of Success for the Willamette Valley Brand
As auctioneer Fritz Hatton, pointed his finger and called “Sold!” for the last lot of Pinot Noir, the crowd at the Willamette Valley Barrel Auction responded with jubilation. The fund raising event broke...
Joe Roberts 3x2
Turning the Tables on Joe Roberts
By Carl Giavanti, Carl Giavanti Consulting “Turning the Tables – Interviewing the Interviewers” is a Q&A series profiling Wine Writers. We hope you’ll discover more about the wine writers...
Think Outside the Barrel
The Making of the Perfect Ageing Tool
The oak barrel is the benchmark tool for premium winemaking with its slow addition of oxygen and gentle extraction of oak components that enhance a wine’s flavor, complexity, and mouthfeel. But for all...
Crush Report 2018 Dollars per ton
2018 California Crush Report by the Numbers
The 2018 California crush report was released today, and as expected the report reveals a bountiful 2018 winegrape harvest up 6.6% in volume from 4,016 thousand tons in 2017 to 4,282 in 2018. The majority...
Bud Break Cropped
Is Gallo Saving the Wine Industry?
Betting on high-margin and high-growth sounds like a winning strategy, and Constellation’s stock rose on the morning after the announcement. But if Constellation was so eager to get rid of these brands,...
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