Join Véronique for an intimate Harvest Dinner featuring a welcoming reception and a seasonal three-course meal. She’ll share insights on this year’s harvest in Oregon and Burgundy, offering...
Join us for a beautifully curated evening inspired by the heart of Burgundy!
Enjoy a five-course, family-style dinner by Chef Reyes, paired with thoughtfully selected pours from our Winemaker Aurora Cória,...
Wine education event focused on blind tasting techniques with Burgundy wines.
2026 Lineup
Thursday, June 11 (Blind tasting of exceptional Burgundy wines)Sponsors: JCB by Jean-Charles Boisset
Lineup...
Wine Set for Regulatory Shake-Up - A federal agency reviewing the current regulations for selling drinks in the US? What could possibly go wrong...
In 2022, two exciting flagship projects will be shining the spotlight on good food and wine, in Dijon, Beaune, Mâcon and Chablis!
October 18th – The Cité internationale du vin et de la gastronomie...
The fact that two marketers are moderating Wine Industry Networks (WIN) 3-Tier Wine Symposium this year is not by chance ...
California's winegrowers may have reached a ceiling the 2019 grape crush was 9.1 percent smaller than the record 2018 crush, and is the smallest overall since 2011, according to the California Department...
True Consumer Choice Beginning to Impact Alcoholic Beverage Industry: Cheryl Durzy, CEO and founder of Liberation Distribution (LibDib), thinks the time for real consumer choice in the alcoholic beverage...
California North Coast Wine Grape Growers Should Recognize Shift in Winery Demand, Broker Says: While the storm clouds of recession may be looming two to three years out for the overall U.S. economy, the...
In Napa Valley, Winemakers Fight Climate Change on All Fronts: Every wine region has had to deal with some manifestation of climate change, but few have had to deal with as many devastating consequences...
