March 24, 2020
Oregon Wine a Leader in Biodynamics: Even though Oregon only produces one percent of the wines made in the United States, this states accounts for 52% of total vineyard acres that received biodynamic®...
March 24, 2020
Even though Oregon only produces one percent of the wines made in the United States, this states accounts for 52% of total vineyard acres that received biodynamic® certification from Demeter USA, a not-for-profit...
April 17, 2019
CEO of Francis Ford Coppola's Wine Pursuits Talks Reading the Consumer Zeitgeist: Forward-thinking has served Francis Ford Coppola in his pursuits in film, wine, hospitality and now cannabis. At the helm...
March 8, 2019
How Producers Dial in the Right Shade of Pink for Rosé: Midway between red and white wines, rosé is a style that requires precision-getting the balance right, in terms of color, aromatics, texture, and...
March 4, 2019
Napa Valley Vintner John R. Shafer Dies at Age 94: The Shafer family is deeply saddened to announce the death of their father, longtime vintner, philanthropist and winery founder, John Shafer on March...
January 8, 2018
Anyone who knows Wayne Bailey knows how important farming is to him. It is where his life began, the son of an Iowa sharecropper. And it is where his life has lead him. Through years of business success...
October 26, 2016
Wine Industry Wants Greater Say in Sonoma County Groundwater Regulation: Vintners and wine industry representatives on Tuesday pressed Sonoma County supervisors to give farming interests a greater say...
February 12, 2015
Canada's agriculture minister is threatening tariffs on California wine if the U.S. doesn't repeal restrictive meat-labeling laws costing Canadian farmers billions...
September 8, 2014
Napa, Sonoma wineries examine safety of barrel rooms after quake:
Though 14 years ago, Bob Torres still vividly remembers the day he and other wine industry officials saw a demonstration at UC Berkeleys...
September 2, 2014
The Demand for Sustainability Resonates with the Wine Industry:
Sustainability in vineyard operations and wine making is nothing new. For many wineries it has been an integrated, albeit unspoken, part...