
June 19, 2025 (Prata di Pordenone, Italy) — In Western Friuli, nestled between the Livenza and Meduna rivers, Le Monde winery continues to cultivate its dedication to hospitality, across 120 hectares of estate-owned vineyards. Today, through customized tasting experiences, it invites visitors to connect with the landscape and the rhythms of nature, discovering wines that best express the identity of this region—first and foremost, its Pinot Bianco DOC, which has earned the coveted Tre Bicchieri award from Gambero Rosso.
TASTING EXPERIENCES: A JOURNEY THROUGH THE FRIULIAN TERRITORY
Le Monde offers four guided tasting paths:
- Espressioni Friulane – guided tasting of 3 wines.
- Five Senses – guided tasting of 5 wines.
- Espressioni Premium – guided tasting of 3 wines with local cheese and cured meat pairings.
- Five Senses Premium – guided tasting of 5 wines with local cheese and cured meat pairings.
All tastings are offered in Italian or English, featuring a wide range of wines from whites to reds, including reserves and sparkling selections. Each visit begins with a walk through the vineyards in front of the winery, where guests learn about the specific soil and climate characteristics of this corner of Friuli, followed by a tour of the winery, the barrel cellar, and the final tasting. Le Monde’s tasting paths highlight not only the quality of its wines but also the shared vision of a united team and a common passion for the land. They are designed to offer insight into the unique Friulian territory where the winery’s roots run deep.
FUTURE PROJECTS FOR CONSCIOUS AND SUSTAINABLE GROWTH
Alongside its wine tourism initiatives, Le Monde is looking to the future with new projects related to hospitality and production, while remaining grounded in what sets it apart: authenticity, respect for nature and people, and a continuous drive for improvement.
In 2026, the winery plans to open a new wine shop, an inviting space where visitors can enjoy wine in a direct and mindful way. At the same time, it is reorganizing its production areas to better meet daily needs, focusing on sustainable resource management and reducing environmental impact.
Le Monde is also expanding its agronomic efforts, acquiring new vineyards in the area. The goal is to grow organically, increasing the production of still white wines and further strengthening its Pinot Bianco output, the winery’s flagship varietal.
On the export front, Le Monde continues to nurture relationships with established markets such as China and Japan, while exploring new opportunities in Southeast Asia, Central Asia, and emerging regions of Africa.
For more information and to book tastings: https://www.lemondewine.com/esperienza/.