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| MONDAY, MARCH 25 |
| TRENDING STORY |
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The 3rd Annual V Foundation for Cancer Research Sonoma Epicurean Weekend Raises over $3.4 Million
The 3rd annual V Foundation for Cancer Research Sonoma Epicurean weekend, held March 21-24 in Sonoma County’s renowned wine country, raised over $3.4 million… |
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| FEATURED ARTICLE |
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Turning the Tables on David Ransom
Along with being co-host and partner at The Connected Table, David Ransom is editor-at-large for two hospitality-focused national wine and spirits print magazines – The Tasting Panel and The Somm Journal – writing columns, feature articles and cover stories… |
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| TODAY’S NEWS |
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How More Diverse Wine Experiences Are Bringing Travelers Back to Tasting Rooms
Hosting guests at a winery’s tasting room can effectively showcase the brand’s vibe and present the wines in the best possible light… |
Idaho Winegrowers Continue Uphill Battle Along Eagle Foothills
Expertise, passion, talent and agritourism don’t always line up with a community’s land-use policy… |
Liquidation Nears End for Half-Million Wine Bottles Held in Napa Valley Warehouse After Club’s Bankruptcy
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Is Wine the ‘2024 Cigarette’? Younger Generations Say All Alcohol Is ‘Literally Poison’
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How Winemakers Are Reducing Carbon Emissions While Improving Flavor
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How Neo-Prohibitionists Came to Shape Alcohol Policy
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Inaugural Washington State Pruning Competition Attracts 17 Professional Pruners: Bahco Planning on Event’s Return in 2025
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RNDC Announces the Passing of Industry Icon and Cherished RNDC Partner Alan Dreeben
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The Rise and Fall of Drizly, the Alcohol Delivery App
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| INTERNATIONAL NEWS |
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Cava Achieves Record Sales Milestone: Nearly 252 Million Bottles Sold Domestically in 2023
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Burgundy Prices Due to Fall
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Will Organic Wine Be Hit Hardest by New Zealand Shortage?
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Wajiu China: Future of Wine Sales Is Not On-Premise
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| BLOGS |
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Embrace the Bad Wine News
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The 8 Best Organic Wines, According to Buyers
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Do We Need to Plant Different Grapes for California Wine to Survive Climate Change?
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Decreasing Wine Consumption Nearly (But Not Quite) Everywhere
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“Who’s Afraid of AI in the Wine Industry?” Recap of Enolytics and Artificial Intelligence at Prowein
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| WINEINDUSTRY.JOBS |
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Wine Bottling Line Worker
Easley Winery/Reggae Wines – Indianapolis, IN, USA |
Associate Winemaker
Hazy Mountain Vineyards & Brewery – Afton, VA, USA |
Executive Director
Sonoma State University – Rohnert Park, CA, USA |
More Wine Industry Jobs
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| PEOPLE |
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Darioush Announces the Appointment of Wine Industry Veteran Chris Avery as President
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Jordan Fiorentini Is Making Wines of This Epoch
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The Angelo Gaja Interview: A Foundation for the Future
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Lisa Callan’s Journey in Washington Wine
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Burst Out the Bubbly: Bebe Rexha and Provocativo Poised to Disrupt the Sparkling Wine Industry This Women’s Month
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| SUPPLIER NEWS |
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Pioneer Screw Cap for Wine Brand – STELVIN® – Celebrates Its 60-Year Anniversary
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Tapping into a Hidden $50K+ Revenue Stream for Wineries
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Primera Announces AP380 Label Applicator
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Turrentine Market Update, March 2024
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More Supplier News
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| VINEYARD & WINERY |
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Jordan Vineyard & Winery Unveils “Pollinator Pairings” Artwork for a Cause
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Blue Rock Vineyard: New Releases from Sonoma County
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Angelo Owens Wines Launches Inaugural Vintage
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Carmel Winery, the Largest and Leading Winery in Israel Is Launching a New Wine from the Signature Series – Carmel Black Cabernet Sauvignon
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Otronia’s Patagonian Vision
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