AromaLoc Inks Global Licensing Deal with Italy-Based Wine Industry Leader, JUCLAS

October 6th – In a joint communique issued today, Dr. Richard Jones PhD, Founder and President of Canadian wine industry innovator, AromaLoc Inc., together with JU.CLA.S Srl (“JUCLAS”) CEO, Alessandro Angilella, and VASON GROUP Chairperson, Albano Vason, announced a new strategic alliance between JUCLAS and AromaLoc.

“We are delighted to have entered into a global licensing agreement with JUCLAS, the engineering arm of VASON GROUP,” said Jones.

“JUCLAS has an international reputation for innovation, industry-leading technology, and extraordinary levels of customer support. We are confident JUCLAS is the perfect partner to bring AromaLoc’s award-winning wine quality enhancement process to wineries around the world,” Jones concluded.

“We are very pleased to add AromaLoc’s patented, membrane-based technology to the JUCLAS product portfolio,” said JUCLAS CEO, Alessandro Angilella. “The AromaLoc solution to enhancing wine quality, which is entirely non-invasive — nothing touches the fermenting must or liquid — fits perfectly with our commitment to provide products and services to winemakers who are focussed on energy savings, environmental respect, quality improvement — and excellence,” Angilella added. 

VASON GROUP Chairperson, Albano Vason commented, “We have studied how best to assist our customers in improving the quality of their wine in environmentally appropriate, cost-effective ways for many years now. We are convinced that AromaLoc’s patented approach is absolutely the best way to do this.

“For us, the future is now. We look forward to a long and rewarding partnership with AromaLoc,” Vason noted.