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| TUESDAY, FEBRUARY 01 |
| TRENDING STORY |
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The Dust Settles on Prowein’s Rescheduled Date: What We’ve Learned
Trade fairs for the global wine and spirits industry are big business, both in their own right for the organizers and as locations for the facilitation of business for vendors and participants… |
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| FEATURED ARTICLE |
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Successful Succession Planning for Family-Owned Wine Businesses
The most important thing to understand about wineries, estate planning, and preparing the way for a family succession? “It’s all about transparency and communication,” says Lauren A. Galbraith, an attorney for the San Francisco firm of Farella Braun + Martel… |
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| TODAY’S NEWS |
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What’s Ahead for the Wine Business? Wine Industry Leadership Conference Next Week
The Wine Industry Leadership Conference, a free group of webinars produced by the Wine Industry Network, is set for next Wednesday (February 9, 2022) at 9 am Pacific time… |
Unified Symposium Presents Case Studies for Three Water-Efficient Wineries
Water conservation is necessary at every step in the wine production process, not just because it’s practical for efficient use of resources and cost savings, but also in relation to climate change, and because of regulatory requirements that will likely continue to increase over time… |
2022 East vs. West International Wine Competition—Last Chance to Enter
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A Challenging 2020 Vintage Yields Limited, but Exquisite, Sonoma Pinot Noir
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A Decadent Match: Lodi Winemakers to Partner with Cocotutti Chocolates for 25th Annual Wine & Chocolate Weekend
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Maryland Winery Expansion, Including 3 New Vineyards, ‘Hugely Significant’ for Mid-Atlantic Industry
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Republic National Distributing Company Celebrates Black History Month with the Launch of Legacy in the Bottle Campaign
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Moët Hennessy’s Revenues Rise 26% to $6.7 Billion in 2021
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Green Wine Future Announces New Podcast
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Beaujolais Calls for Candidates to Replace the 50 % of Winegrowers Leaving Over the Next 10 Years
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Italian Wine’s Amphora Revolution
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Chianti Classico DOCG Raises the Bar: Producers to Add New Subzone and Gran Selezione
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How Europe Could Soon Start Treating Wine Like Tobacco
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| BLOGS |
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Do You Have an Insightful Packaging Topic to Share?
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VinePair Podcast: Did Beverage Alcohol Pros Really Flee for the Suburbs?
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Anthony Gismondi: It’s All About Winemakers’ E-Reputation and Brand Today
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How Wine Fluorophores Dialog with Us to Evaluate Fermentative Steps During Winemaking Practices?
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Forgotten Wine Island: Tasting a Few Madeiras
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| WINEINDUSTRY.JOBS |
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Purchasing Supply Chain Specialist
Amcor American Canyon, LLC – American Canyon, CA, USA |
Permaculturist/ Groundskeeper
Antica Terra – Dundee, OR, USA |
Marketing Leader & Business Analyst
Vinventions – California, USA |
More Wine Industry Jobs
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| PEOPLE |
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Republic National Distributing Company Appoints Nicholas Mehall as President and CEO
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Fresno State Prof Delves Deeply into Black-Owned Wineries
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Foley Family Wines Bolsters Sales Organization to Drive Continued Growth
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Five Family Companies Reach Short List for €100,000 PFV Prize
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Q&A: Martin Reyes MW
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| SUPPLIER NEWS |
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Bouchard Cooperages’ Master Coopers USA Eco-Friendly Barrel Packaging Partnering with 1% for the Planet
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Feature Rich February—Optimize Your Web Store with Activ8’s Smart Image Manager
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Client Winery Closure—Everything Must Go
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Top 6 Tips for Successfully Branding Your Wine Business in 2022
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More Supplier News
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| VINEYARD & WINERY |
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Cellartracker’s Annual 2021 Report Ranks Quilceda Creek in the Top Five Highest Rated Wines and Top Ten Most Gifted Wines Worldwide
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Oregon Winery Panther Creek Cellars and Third Leaf Wines Announce National Sales and Marketing Partnership
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Vino Vinyasa® Announces First Wine & Yoga Retreat in the Texas Hill Country
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Newberg Inn Offers Cool Amenities with Tasting Room In the Plans
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How Argentine Fizz Is Making Its Mark
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