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Climatologist points to wet, warm April for Northwest wine industry
Research climatologist Greg Jones, whose work is respected in the Pacific Northwest wine industry and beyond, predicts warmer and wetter conditions for the region during second half of April…
Why your holiday wine never tastes as good at home
The taste of wine can vary substantially depending on where it is drunk. Now Oxford University and Campo Viejo have teamed together for a huge experiment to find out the perfect conditions for drinking wine…
United Kingdom Private label wine prices jump 7.2%, says IRI
The average price of private label wine has shot up by 7.2% in the past year to £4.78, according to data collected by IRI…
Paso Robles CAB Collective to bring 20 World-Class Sommeliers and Wine Buyers to Paso Wine Country, April 22 – 24, for first-ever CAB Camp
In collaboration with the acclaimed SOMM Journal,The Paso Robles CAB (Cabernet and Bordeaux) Collective (PRCC) is poised to bring 20 of the best and brightest sommeliers and wine buyers from Southern California to Paso Robles April 22 24 for the first-ever PRCC Sommelier CAB Camp…
Planned Yountville Hill California Winery draws protest
Australia Must Stop ‘Mindless Chase of Listings’
Wine trade newcomers say producers too focused on quality
Brussels tramples on Europe’s natural wine rebels
Plans for California wine museum take shape
Generic pouch pack for wine launched
New York Vintners hope to cork wine glut
Healdsburg’s Saggio Hills project may start next year
Accolade Wine’s Kumala in Mandela film tie-in
What Works: Mixing wine and ice cream, Mercer’s Dairy and Hillary Clinton (See Video)
Diverse Winners Emerge from Largest-Ever World Beer Cup
Fraud in the Wine Business: A Repeating Story
In Short Direct Marketing – Change the Way you Sell
Boxed wine doesn’t have to be the enemy
Wine Industry Sales Uncorked…and so are the Risks
The internationalization of style is no friend of blind tasting
Florida Passing Bill to Pay Booze Wholesalers to do Nothing
The Return on Investment on Sustainability is The Long-Term Success of Your Business
What a Difference Four Years Made for Texas Wine
Vinitaly 2014: Natural Wine Continues to Trend
Santa Cruz Mountains Terroir from Expert Dr. Mark Greenspan
3 Ways to Get Quality Customer Data
When your iconic wine is everything: Washington’s diversity issue
Stuff You Didn’t Know about Being a Craft Brewer
What Makes a Wine Sell, and What Doesn’t: Takeaways from Vinitaly
Delectable: the only wine app you need
