The historically high heat spike in early September resulted in an unusually high level of dehydrated fruit in what was otherwise looking to be a bumper crop in Northern California. Estimates indicate...
Critics praise them, consumers love them – big, juicy, red wines with eyebrow raising levels of ABV. There’s nothing quite like that robust red from Napa to go with an Angus cut of beef for dinner, right?
So...
Impact-Napa Conference Focuses on Past, Present and Future of Napa Valley:
With Sundays earthquake still fresh on peoples mind, members of the wine growing community gathered at Napas Meritage Resort...
