La Prenda Vineyard Management Awarded “Next Wave of Sustainability” by Fish Friendly Farming Program
Ned Hill of La Prenda Vineyards Management
SONOMA (December 16, 2024) – La Prenda Vineyard Management is honored to have been awarded the “Next Wave of Sustainability” by the Fish...
What a Century-Old Grapevine Reveals About a Disease That Plagues Wine Country: In a new study, researchers identified a 120-year old grapevine cutting in the UC Davis Center for Plant Diversity that still...
Winery Demonstrates Commitment to Ecological Stewardship in California’s Russian River AVA
December 16, 2024 (Healdsburg, CA) — Merriam Vineyards has earned the prestigious Fish Friendly...
Sugarloaf Custom Winery Seeks Bankruptcy Protection as $13 Million Loan in Default: Sugarloaf Wine Co. southeast of Santa Rosa filed for Chapter 11 reorganization as loan on winery goes into foreclosure....
More Than 220,000 Acres in California are Enrolled in FFF Program
NAPA, Calif. (November 25, 2024) – Thirty-two winegrape growers and wineries from Sonoma, Napa and Mendocino counties have been recognized...
Labeling Laws Another Challenge for Wine: Wine labeling laws are already in use in the EU. Should US producers be freaking out?...
California State Controller Weighs in on Napa Winery Dispute: In a letter shared with the drinks business, Malia Cohen, California State Controller, has demanded an explanation from Napa County as to why...
Navigating climate change in viticulture by water management automation, climate-friendly farming, and AI advancements
By Laurie Wachter
Note: This article summarizes key insights from industry experts...
By Laurie Wachter
Tom Gamble [Photo: Sarah Anne Risk]
Tom Gamble’s driving passion is to ensure Napa County’s biodiversity endures for generations. His experimental lab is Gamble Family Vineyards,...
More than 90% of Napa County Winegrape Growers Are Certified
NAPA, Calif. (April 21, 2021) — With the arrival of warmer weather, it appears California is in the midst of another drought year. ...
