Join us for a webinar on "How French Spirits and Liqueurs Can Grow in the UK Drinks Market." Discover strategies to elevate the visibility and appeal of French spirits and
Celebrate harvest season in the heart of Coombsville at the stunning Shadybrook Estate Winery! Experience the beauty of their estate and savor their exceptional wines while connecting with new friends and
Sonoma County Vintners Foundation (SCVF) is delighted to announce that the charitable Sonoma County Wine Auction has been renamed as the Sonoma County Wine Celebration (SCWC) and will be held at the historic Chateau
Today, it’s more important than ever to assess and monitor the impacts of climate change, urban development, and agriculture on our water resources. Whether you’re interested in tracking stream temperatures,
Acumen Wine Gallery Presents the opening reception for Aaliya Dadabhoy’s art exhibit, Shifting Sands – an artistic exploration. The opening reception will take place on Saturday, September 21 from 4-8pm.
Join Karen MacNeil, creator of Come Over October, along with co-founders of COME TOGETHER - A Community for Wine the mission driven company behind the campaign, for the New York
Every winery wants more sales, more revenue, and most importantly more profit. But how do you do that? The short answer is more traffic. Presented by Connor Widder, Kru Marketing
In this hands-on webinar, DTC Wine Workshops founder, Sandra Beals, will train tasting room staff leveraging top tools and proven methods. Attendees will learn how to better connect with a variety
Join us for an insightful webinar on 'How Sangiovese Wineries Can Grow in the U.S. Drinks Market.' Discover effective strategies for increasing the visibility and appeal of Sangiovese wines in
As the OND season kicks into high gear, it's time to ensure your winery is prepared for the surge in shipments. Join industry experts Laura van der Kamp of Round
What is it? Come Over October is an international campaign during the month of October encouraging wine drinkers to invite friends, colleagues, neighbors and family to “come over” to a
Since 1987, the Vintage Festival has brought the community together to celebrate the annual harvest season in Sonoma Valley. Our winemakers, grape growers, and community welcome you for a weekend
Join us for an in-depth webinar on 'How Fine Portuguese Wines Can Grow in the U.S. Drinks Market.' This session will delve into strategies for increasing the presence of Portuguese
Dr. Laura Catena, a fourth-generation Argentine vintner, medical doctor and graduate of Stanford Medical School, will navigate the complex relationship between wine consumption and health in our next Pro Virtual
Digitalisation is an important driver for market success. The digital ProWein Business Talk provides exclusive insights into the current state and future prospects of digitalisation within the wine industry. We
Want to learn how to tackle common regulatory issues experienced by wineries, breweries, distilleries, and other alcohol sellers? In our upcoming Partner Webinar, Avalara will cover Conquering Beverage Alcohol Compliance
Join our free 45-minute HOBO Thought Leader Webinar, presented by Dan Olmstead, Senior Extension Associate and Project Lead of NEWA (Network for Environment and Weather Applications) for the New York
Explore the benefits of automation in winery operations, from evaluating equipment needs to solving labor challenges and boosting efficiency, with insights from industry experts. How can a winery determine what equipment is the right solution for its specific operational needs? What are the steps involved in integrating automation technologies into post-production process? How can automation help
SommCon Conference SommCon Conference features three days of education, mentorship, and networking opportunities for beverage professionals. Taste and explore wine regions from around the world and participate in discussions covering
How do you work with, advocate for, and support female-owned craft beverage brands and female employees? Whether craft beverage is your bread and butter, or you work for the "big
