Rack & Riddle Launches Alcohol-Removed Sparkling Wine Program Powered by Exclusive US Rights to Solos Aroma Recovery Technology for Sparkling Wines

Proprietary dealcoholization and aroma recovery program is now fully operational bringing full-flavor, authentic alcohol-removed wines to the US market.

HEALDSBURG, Calif. — November 5, 2026 — Rack & Riddle, the nation’s leading custom sparkling wine producer, announces the full operational launch of its dedicated alcohol-removed sparkling wine program in partnership with Solos. Holding the exclusive US rights to Solos technology for sparkling wines, Rack & Riddle is the first to bring this groundbreaking process to the domestic market. The initiative leverages Solos’s patented Aroma Recovery System, to produce authentic, top-tier dealcoholized sparkling wines. This unique process retains the distinct varietal flavors, mouthfeel, and aromatic complexities of conventional wines and eliminates the need to add flavorings or additives, as indicated on transparent ingredient labels.

Historically, a major sensory and taste barrier has restricted the alcohol-removed wine market, as standard dealcoholization methods systematically remove essential flavor and aroma components along with the alcohol. Even gentle methods typically result in the loss of key crucial aromatic compounds and taste, producing wines that fall short in authentic flavor and mouthfeel.

Rack & Riddle’s operational partnership with Solos solves this challenge. The pioneering Solos technology, originally introduced in Europe, utilizes a two-part Solid-Phase Extraction process to capture and separate fine aroma molecules from the alcohol distillate. These 100% natural aroma compounds are then concentrated and reintroduced back into the dealcoholized wine. By avoiding artificial additives and flavorings, the process maintains the true essence, authentic mouthfeel, and signature flavor profile crafted by winemakers.

“Our customers have been asking for high-quality, full-flavor, alcohol-removed sparkling wines,” said Mark Garaventa, General Manager of Rack & Riddle. “Through our partnership with Solos, we are offering an unprecedented turnkey solution for wineries, retailers, and lifestyle brands. By combining our sparkling wine expertise with world-class aroma recovery technology, we are setting a new quality standard for alcohol-removed sparkling wine in the US.”

Demand for no-alcohol options is skyrocketing, driven by shifting consumer habits where 65% of Gen Z and 57% of Millennials report actively moderating their alcohol intake. With the overall non-alcoholic adult beverage market projected to reach nearly $5 billion by 2028 consumers are seeking premium, full-flavored non-alcoholic beverages for every occasion (source: IWSR). In addition, today’s conscious drinkers are demanding ingredient labeling that reflects transparency, enabling them to make informed consumer choices, without sacrificing the quality, sensory experience, or taste of wine.

Rack & Riddle’s alcohol-removed sparkling program offers complete end-to-end custom production, from consultation and bench-top trial runs to dealcoholization, blending, custom labeling, and final packaging. Program specifications and options include Brut, Rosé, and custom sparkling styles (<0.5% ABV) in a range of packaging formats.

The program is already earning industry recognition. Breathless Sparkling Wines’ new Alcohol-Removed Sparkling Rosé, produced in partnership with Rack & Riddle using Solos aroma recovery technology, recently earned a Gold Medal and 91 points in the Non-Alcohol category at the 2026 San Francisco International Wine Competition.

Wineries and commercial clients interested in exploring trial runs or full production can contact businessdevelopment@rackandriddle.com.

About Rack & Riddle

Rack & Riddle is the #1 custom sparkling wine producer in the US with a legacy of creating sparkling wines for wineries of all sizes, the company pairs traditional methods with modern innovation. Founded in 2007, the company delivers turnkey sparkling wine solutions and custom brands, including Méthode Champenoise, CALSECCO® and Charmat style wines, flavors, low alcohol and alcohol-removed wines, available in a variety of bottle and can packaging options. Production spans three world-class Sonoma County facilities, reflecting Rack & Riddle’s commitment to quality, sustainability, and long-term partnerships.

For more visit RackAndRiddle.com. Follow Rack & Riddle on LinkedIn. For the complete Rack & Riddle Press Kit click here.

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