Summer Concert Lineup Brings GRAMMY-Nominated Performers and Tribute Shows to Scenic Winery Setting
April 14, 2026 (Temecula, CA) — South Coast Winery Resort & Spa’s annual Rhythm on the Vine® Jazz Concert Series returns this summer, launching Sunday, June 14, with eight evenings of live jazz set in the resort’s scenic Courtyard and Vintner’s Garden. Produced by Apaulo Productions, the series features GRAMMY-nominated artists and internationally recognized musicians.
Guests may enhance the experience with dinner at The Vineyard Rose Restaurant, which opens at 5 p.m. each concert evening; reservations are encouraged via OpenTable. Multiple cash bars will offer beer, wines and nonalcoholic beverages, and additional food options will be available for purchase throughout the evening. Concertgoers also qualify for exclusive guest room packages at South Coast Winery Resort & Spa and Carter Estate Winery and Resort; for reservations, call 855-821-9431.
Rhythm on the Vine® Jazz Concert Series 2026 Line-up
Doors open at 6 p.m., with an exclusive Meet & Greet for Sponsor and VIP ticket holders. Concerts begin at 7 p.m.
- Sunday, June 14 – Mindi Abair. During her 21-year recording career, the saxophonist and vocalist has earned two GRAMMY nominations and collaborated with leading artists across genres, building a following for her dynamic style and melodic sound.
- Sunday, June 28 – BPM: Brian Bromberg, Paul Brown and Michael Paulo. GRAMMY-nominated bassist Brian Bromberg, GRAMMY-winning guitarist Paul Brown and chart-topping saxophonist Michael Paulo unite for a collaborative performance tied to their upcoming album.
- Sunday, July 19 – Keiko Matsui. The internationally acclaimed pianist, composer and humanitarian brings selections from her 30th recording, “Euphoria,” reflecting themes of unity and serenity.
- Sunday, July 26 – Tribute to Bobby Caldwell. An ensemble honors the late singer-songwriter, whose signature hit “What You Won’t Do for Love” achieved platinum status and helped define sophisticated soul and jazz-infused R&B.
- Sunday, August 9 – Tierra Legacy. The pioneering Chicano band, founded in 1972, blends rock, pop, jazz, R&B and salsa, and was the first Latino American band to place four songs on national charts.
- Sunday, August 23 – Hiroshima. The Los Angeles-based group performs its signature fusion of contemporary jazz, pop, rock and traditional Japanese folk music.
- Sunday, October 4 – Brian Simpson, Ilya Serov and Michael Paulo. The performance features keyboardist Brian Simpson, trumpeter and vocalist Ilya Serov and saxophonist Michael Paulo, known for their collaborative contemporary jazz sets.
- Sunday, October 11 – Kalapana. The Hawai’i-based pop-rock and jazz group, whose influence spans decades, has received the Hawai’i Academy of Recording Arts Lifetime Achievement Award.
General admission tickets start at $65 plus fees. Sponsor seating includes a table for four, stage recognition, artist meet-and-greet access, a glass of South Coast wine and a summer grazing platter. VIP seating, located behind sponsor tables, includes artist meet-and-greet access, a glass of South Coast wine and a summer grazing platter.
For full pricing details and ticket information, visit online.
Where:
South Coast Winery Resort & Spa
34843 Rancho California Road
Temecula, California 92591
844.428.6292
www.southcoastwinery.com
About South Coast Winery
The only state winery to claim the title of California Winery of the Year five times at the California State Fair Wine Competition, South Coast Winery is celebrating 25 years of excellence in 2026. Since its founding in 2003, the family-owned winery has earned more than 5,000 awards and set the gold standard among California wineries.
Situated on 63 lush acres, South Coast Winery Resort & Spa offers a breathtaking retreat for wine tours, romantic getaways and group events, with 132 rooms and villas, a working winery and tasting room, gift shop, full-service spa, and restaurant. The winery’s broad portfolio includes 45 wine labels, most of which are available for sampling in its main tasting room – from robust reds such as Tempranillo, Cabernet Sauvignon, Grenache, Petit Syrah, Merlot and Pinot Noir to whites including Sauvignon Blanc, Viognier, Pinot Grigio, Chardonnay and Riesling, as well as sparkling wines, dessert wines, and other specialty offerings. South Coast Winery employs a team of skilled winemakers, including Master Winemaker Jon McPherson and Winemakers Javier Flores and Emily Bloom, each with decades of experience in the wine industry. For more information, visit www.southcoastwinery.com.
