Home Afternoon Brief Afternoon Brief, April 27th

Afternoon Brief, April 27th

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TUESDAY, APRIL 27
TRENDING STORY
 
US Wine Sales Set to Skyrocket
Strap yourselves in, US wine industry, because you’re on a rocket ship that’s about to blast off. That’s the prediction from industry analyst Rob McMillan, and it’s notable because McMillan has become best known in recent years for his gloomy long-term forecasts for wine…
M. A. Silva USA
 
TODAY’S NEWS
 
The Transformation of Alcohol Distribution
Pressure from small producers, ecommerce, and emerging new models are challenging the traditional three-tier system. How are new players and established wholesalers responding?…
Washington State Wine Commission Allocates $1 Million+ for Research
For the fifth consecutive year, the Washington State Wine Commission (WSWC) awarded more than $1 million in research grants through the statewide grape and wine research program and its own grant program. The diverse research portfolio aims to improve wine quality by tackling high priority vineyard and winery issues…
Posh French Winemakers Pounce on Big American Vineyard Selloff
European vintners are finding toeholds in the U.S. just as some of America’s oldest wineries are ready to cash in…
Where the Wine and Spirits World Meets in America: Vinexpo America and Drinks America Plan a Joint Debut in New York
RAVE Highlights: Part 1
How a Central California Winery Uses Worms in Wine Production
Carneros Wine Region Reopens for Visitors with a Whole New Look
OIV Paints a Chequered Picture of the Global Wine Market in 2020
Court of Master Sommeliers, Americas Launches Online Introductory Sommelier Course and Exam
Acker to Release First-Ever Burgundy Wine NFTS Accompanied by the Debut of the 2019 Domaine du Comte Liger-Belair Portfolio
One Year Later, How Is the Coronavirus Affecting Wineries in France?
Brexit, Climate Change Nothing to ‘Wine’ About, Say French Growers
Retail Sales of Sparkling Wine Rise as UK Lockdown Eases
In England, Varied Soils Meet Cool-Climate Winemaking
Moss Adams LLP
 
BLOGS
 
Learning from COVID: Improved Awareness and Execution of Virtual Wine Tastings
With Alcohol Ecommerce Booming, Now Is the Time to Incorporate Real-Time Compliance into Your Online Workflows
How Are Vineyards in California Following Sustainable Practices?
Alcohol Marketplaces: Who’s Responsible for Ensuring Legal Drinking Age?
How Chile’s Wine Industry Is Leading the Way in Sustainability
Santa Rosa Junior College
 
WINEINDUSTRY.JOBS
 
Sous Chef
St. Francis Winery and Vineyards – Santa Rosa, CA, USA
Packaging Manager
Bear Republic Brewing Co., Inc. – Cloverdale, CA, United States
Trucking/Packing Specialist
Newberg Mail Room Inc – Newberg, OR, USA
More Wine Industry Jobs
WineIndustry.Jobs
 
PEOPLE
 
Winemaker for Mendocino County’s Fetzer Vineyards Wins North Bay Forty Under 40 Award
Nicole Garzino Named Executive Director of Sonoma Valley Vintners & Growers Alliance
Maison Louis Roederer’s US Leader Passes the Torch After 27-Year Tenure
Laura Catena: Gold in the Vineyards
Napa’s Atlas Vineyard Management Winery Relations Head Wins Forty Under 40 Award
Wine Industry Sales Symposium
 
SUPPLIER NEWS
 
Out of the Box, a New DTC Wine Shipping Business, Opens in St. Helena
Steel of the Week: Bucher JLB 20 Basket Press
New Enhancements in JD Edwards 9.2.5.3 Grower Modules Improve Processes
Vivino, World’s Most Downloaded Wine App and Marketplace Launches Commercial Operations in Australia
More Supplier News
Winerytale
 
VINEYARD & WINERY
 
Charles Krug Winery Announces Return of On Premise Events in 2021
Footprint Wine Tap Thinks ‘Outside the Bottle,’ One Keg at Time
Alma Rosa Winery to Host New Mendocino Estate, Ettore, Launches with First Two Vintages
Announcing the Croatian Wine Club for US Wine Lovers
Mount Veeder’s Brandlin Winery Renamed Brandlin Estate, Unveils New Branding and Website
Enoforum USA
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