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Examining the Fallout from Napa’s Measure C
The last few months were witness to a hard-fought battle between two competing sides, neither of which managed to get their points across very well to local Napa residents…
Why Is It So Hard to Be a Mom in the Wine Business?
The cards are stacked against us, but we can work toward change…
Charting the Evolution of Today’s Wine Consumer
Today’s food and beverage consumers are evolving at an increasingly rapid pace…
Napa Land Trust Protects More Lake Berryessa Land from Development
The Land Trust of Napa County and the state of California have preserved another 722 acres along east Lake Berryessa, bringing the total amount of protected land there by this partnership in two years to more than 6,700 acres…
Virginia Approves Workforce Training Grant for Beer, Cider, Wine and Liquor-Making
New York’s Craft Beverage Industry Still Growing
Tax Reform Means Breaks for Wine Industry – for a Few, and for a While at Least
Henry Jayer, The Heritage: Breaking Records
A New Conference Plans to Bring Women in Wine Together for a Positive Change
How Climate Change Makes Winner and Loser of the World’s Vineyards
Hong Kong and Bordeaux: A Winning Tourism Combination
Grapes of Wrath: Dark Clouds for Australian Winemakers as China Ties Sour
China New Toast of South American Winemakers
Mastering Wine’s Toughest Challenge
Why Big Time Producers Like Ridge and Neyers Are Mining Lodi for Zinfandel
How to Treat Your Millennial Customers Differently
How 6 New Master Sommeliers Made the Cut
Wine Retailers Are Outnumbered at the Table
Alcohol Compliance Assistant
DH Wine Compliance – Santa Rosa, CA, United States
Direct Sales Manager
Rutherford AVA Winery – St Helena, CA, USA
Wine Sales Representative
Louis Glunz Wines – Chicago, IL, USA
Feature Your Job Listing in the Afternoon Brief
2018 CAWG Grower of the Year: Steve Schafer
2018 CAWG Leader of the Year: Karissa Kruse
UC Davis Wine, Food, and Entrepreneurship Institutes Announce New Directors
Steven Spurrier: Meet the Bon Vivant Who Taught Wine to the French
Rare Vintage: The Story Behind Rikard Wines Is One of Love, Tragedy, Resilience and Passion
How to Learn More About the Three Components of Wine Selling
Biome Makers Inc. Chosen as the Best Agtech Startup by Nikkei in Japan
3 Reasons You Should Collect Aerial Imagery Early & Often
Wente Vineyards Introduces New Tasting & Tour Experiences at Historic Livermore Valley Winery
Rombauer Vineyards Shows How Luxury Wine Can Raise Prices in Discount World
French Blue Rosé Finds Common Ground with Vintage Wine Estates
Napa Hills Turns Wine into Water, Expands Nationwide
Kosta Browne Looks to Expand in Retail, Restaurant Channels
