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China’s Tariff on American Wine Will Mean ‘Lost Market Share for Years to Come’
The Wine Institute of California has responded to news of Chinese government’s proposed 15% tariff on American wine, warning that the policy could have a, “significant negative impact on the future growth of wine exports to China”…
How to Modernize Your Wine Brand Without Sacrificing Heritage
There are more opportunities to drive relevancy with your wine brand than ever before, due in part to the fact that people are consuming it in record numbers…
Getting to the Root of Terroir
Terroir is a construct, a catch-all for the elements of a place that lead its wines to smell, taste, and feel a certain way…
Broadway Money Moves Napa Westward
It’s a common belief that Napa Valley is a limited area; put that belief up against the can-do spirit of “Jersey Boys,” however, and suddenly Napa Valley can expand…
Napa County’s Walt Ranch Court Win Faces Possible Appeals
San Joaquin County Looks for Balance Between Local Wine Industry, Neighbors
Wine Institute Urges Resolution to Escalating Trade Dispute
Napa Valley Wine Train Selling Off ‘Excess’ Land
6 Ways to Set Your Rosé Selection Apart
Sonoma’s V2 Wine Group Makes Sales Pact with Terroir Selections
Is the Market Pricing Constellation Brands Fairly?
Wine & Spirits Wholesalers of America Supported Programs Included in Omnibus Spending Bill
James Suckling Releases Alto Adige Documentary
Plans for a New Wine Appellation in B.C.
Samurai Sword Once Owned by California ‘Grape King’ Found Months After Sonoma County Wildfires
Wine’s Social Media Shortcomings
Our Vineyards Need Mexican Labor
Shocking Report: Booze Wholesaler Representative Misrepresents Facts
Wine Legislation Roundup: A Consumer’s Guide to 2018 State Politics
Make Wine, Not War: Wineism’s Recipe for a Sustainable Political Future
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One Napa Vintner Says Wine and Cannabis Can Coexist
“André – The Voice of Wine” Is a Rare Wine Documentary of Interest to Novices and Experts Alike
Cakebread Cellars, Stephanie Jacobs, and a Phoenix
James Frey of Trisaetum Winery on Art in the Bottle and on the Canvas
How Kim Crawford Put New Zealand Sauvignon Blanc on the World Map
Vinventions and Alplast Announce Wine Screwcap Acquisition
Maldonado Bottling & Packaging Services Launches MBS-Express
This Year’s IBWSS San Francisco Theme Is “Bulk Up Your Bottom Line”
Walt Announces Dates for Two 1,000 Miles of Pinot Release Parties
La Tenuta Il Poggione Introduces a Spumante Metodo Classico Rosé Made with Sangiovese
JCB Spirits: Jean-Charles Boisset Launches Wine-Based Vodkas and Gin