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The Labeling Lies of Expensive Wines
The labels on more affordable wines can be more trustworthy than their pricey counterparts…
El Nino Brings New Concerns to Finger Lakes Vineyards
After two consecutive years of record setting cold temperatures and severe frost conditions during bloom, Finger Lakes vineyard managers were hoping for a reprieve from a third bitterly cold winter in a row…
U.S. Restaurant Wine Sales Still Hostage to 2008 Economic Meltdown
In 2006, academics at Cornell University’s Hotel School came up with what they thought were twenty-first century suggestions to sell more wine on-premise (in restaurants), which included pairing wine with food and low-cost wine tasting flights…
Supervisors to Resume Talks About Winery Rules
Napa County Supervisors will ring in the New Year with the old topic of possible rule changes governing winery growth…
Wineries Can Squeeze Profit from Club-Shipment Notifications
California Braces for Series of El Nino Storms
Washington Wine Industry Prepares for Annual Convention
2016 Oregon Wine A-List Award-Winning Restaurants Revealed
Wine in Tennessee Grocery Stores May Be Delayed 1 Year Due to Stipulation
Constellation Brands Looks Promising, Hits 52-Week High
Diageo Completes £361M Sale of Wine Brands
Making Ice Wine in Quebec’s Changing Climate
Will France’s New Wine Regions Threaten Champagne Tradition?
Top 10 Fine Wine Trends of 2015
Manager – Planning & Purchasing
FreeRun Winery Services – Healdsburg, CA, United States
Labeling Machine Technician
Impresstik Labeling Systems – Napa, CA, United States
Vintrace (VINX2) Training and Support
VINx2 Winery Software, Inc – Sonoma, CA, United States
Feature Your Job Listing in the Afternoon Brief
Is Wine Consumption Set to Decline in the U.S.?
What Does the Wine Business Fear Most?
4 Best Types of Instagram Photos to Drive Millennial Wine Engagement
Highlights of American Wine Consumer Survey
Wine Spectator’s Top Editors’ Blog Posts of 2015
Battle for the Soul of Prosecco
Some Post Rootstock Thoughts on Naturalness in Wine
Journalist’s Book Shines Light on Dark Side of French Wines
Sommeliers, Natural Wines and Other Bottled Trends
New Year’s Resolutions for Wine Lovers
Those Emotional Components of Wine? Not Going Anywhere
Wine Economist Year in Review & Looking Ahead to 2016
The Case of the Blind Wine Tasting
The Wine Waiter Who Got Screwed by a Cork
Jamie Goode’s Wine Predictions for 2016
