For Some Pacific Northwest Winemakers, AVA Wine Labels Are a Challenge: The number of bonded wineries in the United States has increased exponentially over the last four decades. With that growth has come...
Following a Mixed Year for the US Wine Industry, Silicon Valley Bank Predicts Generational Shifts and Climate Change Will Be Turning Points for Wine Industry in Years Ahead: Silicon Valley Bank (SVB),...
January 19th – Woodinville, WA: Located just three hours east of Seattle in the heart of the Red Mountain AVA and immediately adjacent to highly regarded vineyards of Kiona, Ciel du Cheval,...
Wildfire Smoke Ruins Taste of Some Wines: Grapes exposed to smoke absorb chemicals that can alter — and sometimes ruin — the taste and smell of resultant wines. This “smoke taint” has become a growing...
Tim Gamble and Teresa Spellman Gamble, courtesy of Brad Johnson/Tinte Cellars
July 7th – Amidst the pandemic, Tinte Cellars stayed focused on their primary goals- to develop outstanding Washington...
Napa County Crop Report Shows 'Devastating' Drop in Wake of Wildfires: Napa County’s agricultural production value for 2020 fell to the lowest level in nine years amid a pandemic, wildfires and smoke damage...
May 18th – Located just three hours east of Seattle, Tinte Estates Vineyard is a five-acre vineyard that produces 15-20 tons of quality fruit each year and features seven distinctive blocks planted...
Image courtesy of Georgetown Tiny House Village
January 8th – With its blended commitment to curating award-winning wines and caring for the community, Tinte Cellars kicks off 2021 with a compassion...
Smoke Taint Reduces California Wine Crop: A reduced harvest is good news for wineries, but not necessarily for consumers...
Housed in a historic building dating back to 1912, Tinte Cellars Georgetown restored the landmark structure’s integrity to deliver an authentic experience that respects the storied past and traditional...
