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Tag: Sonoma State University Wine Business Institute

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Afternoon Brief, June 21st

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Foley Family Wines Buys Napa’s Silverado Vineyards: Vintner, finance executive and hockey team owner Bill Foley secures 300 acres of Napa vines with latest deal expanding his winery holdings...
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Afternoon Brief, April 13th

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Sustainability Lies in Wine Technology: Ironically, it turns out that sustainable wine production may need more human intervention, not less...

Celebrating Achievement and Looking Ahead: The Wine Business Institute Celebrates 25...

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Rohnert Park, CA (April 13, 2022) The Wine Business Institute (WBI) of the School of Business and Economics (SBE) at Sonoma State University will...

Celebrating Achievement & Looking Ahead: Wine Business Institute Celebrates 25 Years

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Join us for a conversation with Kim Marcus from Wine Spectator Kim Marcus, Wine Spectator - Napa Bureau Chief discusses the evolution of the wine...

Wine Business Institute Research Summit

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As the wine industry emerges from a state of disruption, the 2021 Wine Business Institute Research Summit will highlight “Leadership Through Innovation” to examine...
00:03:39

Afternoon Brief, July 2nd

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Pacific Northwest Wineries Are Shaking Off the Extreme Heat Wave, but Are Worried What It Means for the Industry’s Future: The unprecedented heat wave that descended on the Pacific Northwest this week has alarmed many in the region’s burgeoning wine industry, leaving them worried over the deepening challenges climate change could bring to their businesses...
00:25:45

Afternoon Brief, June 21st

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What Tourism Downturn? Napa Wineries Report off-the-Charts Demand for $500-Plus Tastings: Luxury experiences with limo rides and vintage airplane aerobatics are on the rise...

Sonoma State Graduate Students Find Innovative Opportunities to Serve the Wine...

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May 24th - Rohnert Park, CA - Sonoma State University Global Executive Wine MBA students identify sustainability, technology, and operational solutions for the wine...

Strategic International Restaurant Development: From Concept to Production 

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Part of the Advances in Hospitality, Tourism, and the Services Industry Book Series by Angelo Camillo (Sonoma State University, USA)  May 3rd - Foodservice industry...
00:23:31

Afternoon Brief, February 4th

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Vintage Wine Estates, One of the Fastest Growing U.S. Wine Producers, to Become a Public Company: Bespoke Capital Acquisition Corp., a publicly-traded special purpose acquisition company, and Vintage Wine Estates, one of the fastest growing U.S. wine producers with an industry leading direct-to-customer platform, announced today a definitive agreement for a business combination that would result in VWE becoming a publicly traded company...

Sonoma State University – Wine Business Institute Faculty Will Present Academic...

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February 4th - Sonoma State University - Wine Business Institute Faculty will present academic research at the VIRTUAL 2021 WEST FEDERATION CHRIE CONFERENCE, February 18 - 20, 2021....
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Afternoon Brief, February 3rd

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Big Names, Big Bottles for Napa Auction: With its main fundraiser postponed by the pandemic, Napa Valley Vintners is running an online library auction starting next week that includes one of the most impressive group of Napa auction wines ever assembled...

Wine Entrepreneurship Master Class Offered Online in Spring 2021

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Mastering strategic thinking and planning for wine business entrepreneurs and principals January 25th - Rohnert Park, CA - Sonoma State University Wine Business Institute’s Wine...
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Afternoon Brief, January 11th

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Wine's Bubble Yet to Burst: After a surprisingly good year for the wine industry, what comes next..?
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Afternoon Brief, December 3rd

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Drizly Study of Independent Alcohol Retailers Points to Bullish Holiday Outlook: Drizly, the nation’s first and largest alcohol e-commerce marketplace, today released its second annual monitor of North America’s independent alcohol store owners and managers, providing an in-depth look at the experience and expectations of beverage alcohol retailers operating in a COVID-19 environment...
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