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From Crush to Cork Scott Labs Is Here for You

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Come by Booth #151 to say hello and see what’s new at Scott Laboratories!   WHAT WE DO: Yeast & Bacteria Fermentation Nutrition Oak & Wine Finishing Filter Media Filtration...
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Afternoon Brief, July 19th

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The FBI Is Raiding One of the Fanciest Wine Stores in America after a Tip from the New York Times: The Federal Bureau of Investigation searched Park Avenue wine retailer Sherry-Lehmann Wine & Spirits Tuesday as part of an investigation into the 89-year-old vintner...

Scott Laboratories Announces Two New Sonoma County Sales Representatives

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Petaluma, CA – July 2023 - Since 1933, Scott Labs has supported the wine and specialty beverage industry with trusted experts and are continuing...
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Afternoon Brief, June 7th

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Pix Poised to Re-Emerge Despite Legal and Financial Challenges: Paul Mabray started Pix in late 2020 and launched it the following year. The company cut most all its writers and editors in August 2022 after a round of funding didn’t materialize, but next week a customer-focused website portal for vintners and retailers called Pix Business is set for rollout...

Rewrite the Rules of Yeast Rehydration

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Introducing a New Cold Water Process For the past 20 years, the wine industry has been taught that the best way to rehydrate active dried...
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Afternoon Brief, January 23rd

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Selling a Younger Generation on Wine: The wine industry is failing to engage younger consumers, but what can it do to change that?...

Scott Laboratories Announces Its B Corporation Certification

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Scott Laboratories is proud to become a Certified B Corporation™ as it enters its 90th year of business. As North America’s leading wine industry...
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Afternoon Brief, January 20th

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DTC Symposium Recap: Engaging the Future: The 2023 Direct to Consumer Wine Symposium, which took place Jan. 18-19, was a forward looking affair featuring panel discussions and data presentations focused on future opportunities for the wine industry — and, of course, DTC, in particular...
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Afternoon Brief, January 19th

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Silicon Valley Bank Releases Annual State of the US Wine Industry Report: The 22nd edition of the annual report provides an assessment of the industry amid current market conditions and shares a unique forecast for the year ahead based on proprietary research and economic and behavioral trends among consumers...

Scott Laboratories Announces New Distribution of StaVin Oak Infusion Products

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Scott Laboratories is excited to announce a new partnership with StaVin. Scott Laboratories is proud to become StaVin's exclusive distributor partner for the North...

Revolutionary New Rehydration Nutrient and New Cork Cleaning Process

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We are excited to see you at Unified and talk about what’s new from Scott Laboratories in 2023! GO-FERM STEROL FLASH™ - We are excited to...
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Afternoon Brief, September 22nd

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Wine Industry Boosts American Economy by $276 Billion in 2022: The wine industry will generate more than $276 billion in economic activity for the American economy in 2022, according to a new study unveiled in Washington by Representatives Mike Thompson (D-CA) and Dan Newhouse (R-WA), Co-chairs of the Congressional Wine Caucus...
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Afternoon Brief, September 7th

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Ste. Michelle Wine Estates Acquires A to Z Wineworks: Together with Ste. Michelle’s Erath Winery, the addition of the A to Z and REX HILL brands gives Ste. Michelle a substantial presence in Oregon and the combined business will be a leading producer of the state’s signature variety, Pinot Noir…

Winemakers: Think Twice About Tossing Dry Yeast into Cold Must Without...

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Wineries are busy, and no time is busier than harvest. A typical year is always a scramble, but labor shortages, pandemic restrictions, wildfires, and...
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Afternoon Brief, July 27th

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Napa’s Vineyard Workers Are Retiring — And the Next Generation Doesn’t Want Their Jobs: A generational shift is occurring within California’s agricultural workforce where the offspring of farmworkers are pursuing alternative, gainful and fulfilling careers — a result of having more opportunities and education than their parents and grandparents did when they arrived in America...
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