Labeling Laws Another Challenge for Wine: Wine labeling laws are already in use in the EU. Should US producers be freaking out?...
Onafis, innovative French company in the field of 2.0 oenology, launches its connected tools on the American market. The first smart bungs for aging monitoring were installed last march in Napa Valley...
Automation as a trend, oenological expertise as a constant
November 30th – The wine industry, whether European or American, faces common challenges: overcome the shortage of skilled ...
First Winery to Commit to 300 Gram Bottle: Today a small winery in Zillah Washington was the first winery in the USA to commit to the new 300 gram bottle from Verallia...
France Raises Wine Output Estimate, Regains Top Producer Spot: France's farm ministry on Friday raised its estimate for this year's wine production, confirming that it will regain the top spot among world...
The wine industry is constantly faced with new trends, challenges and the pressure to stay ahead of the competition. With that comes the opportunity to innovate.
Each year, Wine Industry Network...
As Restaurant Staffing Evolves, Wineries Reassess Their On-Premise Priorities: The union between wineries and restaurants might have been a marriage of convenience in the beginning, but for decades it...
After their launch in France in 2020, Onafis’ connected tools for the automatic monitoring of fermentations and wine aging are now available for American wineries from 2023 vinification.
French Oenology...
