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Some U.S. States Are Cracking Down on Interstate Direct-To-Consumer Wine Shipping
According to ShipCompliant by Sovos, at over $2 billion in 2016...
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How to Make Money in the Wine Business
What’s the secret to making money in the wine trade? That, of course, is the opening to the classic...
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Red Blotch Rising
A new virus that started spreading across California vineyards – and the nation – in the 2000s is under investigation…
Today’s...
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DNA Maps Consumers’ Route to Good Wine Choices
The wine purchase decision is a confusing, anxious moment for many consumers, and a critical...
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Alcoholism Epidemic: More Than 1 in 8 Americans Are Now Alcoholics
Americans are becoming increasingly heavy drinkers, with the greatest rise among...
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How California’s Central Coast Alamo Fire Scorched Vineyard
Fierce flames from the Alamo fire in California’s Central Coast area damaged...
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No Simple Solutions for Sonoma’s Glut of Downtown Wine-Tasting Rooms
As summer heats up and more tourists come to Sonoma for wine-tasting, among...
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Wine Spectator’s Bring Your Own Magnum Party: Three Decades of Big Bottles
Thirty years ago, Wine Spectator editor and publisher Marvin R....
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China Is Building a Disney World for Wine
At Chateau Changyu Reina, honey-colored brick towers enclose wide cobbled courtyards, and vast, wood-beamed...
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Registration Opens for First Wine & Weed Symposium
The Wine Industry Network today announced that registration is open for the inaugural Wine...
