By Elizabeth Hans McCrone
Frank Morgan
Frank Morgan thinks the way he got into wine isn’t much of a story, but he’s wrong.
It began more than a decade ago, when he was on a nine month long project for...
Two hundred years after writing, “we could, in the United States, make as great a variety of wines as are made in Europe: not exactly of the same kinds, but doubtless as good,” Thomas Jefferson’s dream...
Woman dies falling into vat of wine after being overcome by fumes: Wine specialist Nerea Pérez is believed to have lost her balance while watching the fermenting process...
