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Afternoon Brief, November 20

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Innovative CIO2 Mister Reduces Water Use in Tank Sanitization by 98%: California Soda Company has been manufacturing and distributing industrial cleaners and sanitizers for close to a century...

Wave Technology Offers Ground-Breaking Tool for Cap Management and Precision Vinification

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Managing the cap in red wine fermentation requires a blend of science and art to yield the finished wine's desired style. The winemaker’s decisions about breaking up and integrating the solid mass in the fermentor are the keys to delivering the correct color, precise mouthfeel and specific degree finish desired for that wine.

Afternoon Brief, November 17

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Five Award Winning Innovations That Advance Winemaking and Wine Business: Each year the wine industry faces new trends, new challenges, and the continued pressure to stay ahead of the competition, but with them come opportunities and innovations that savvy wine businesses can take advantage of to strengthen their business and deliver a better product to their customers...

Five Award Winning Innovations That Advance Winemaking and Wine Business

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Each year the wine industry faces new trends, new challenges, and the continued pressure to stay ahead of the competition, but with them come...

Afternoon Brief, June 16

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US Wine Market Volumes Will Be Flat in 2020, with Coronavirus-Related Off-Premise Surge Balancing Out 29% On-Premise Volume Decline, According to Wine Intelligence Modelling: Total wine consumption in the US will show static volumes for 2020, with consumers broadly drinking the same amount of wine, but doing more of it at home, according to modelling work based on Wine Intelligence’s Covid-19 consumer insights data collected during March and April 2020...

Afternoon Brief, June 4

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Robots Armed with UV Light Fight Grape Mildew: Robots fitted with ultraviolet light lamps that roam vineyards at night are proving effective at killing powdery mildew, a devastating pathogen for many crops, including grapes...

We Specialize in the “Science Behind the Craft”

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For over 28 years, ATPGroup has been helping winemakers perform their magic from grape to glass. Specializing in the “science behind the craft”, ATPGroup...

Afternoon Brief, April 12

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Researchers Study Effects of Alcohol Concentration in Wine: Research done by scientists at WSU suggests that a wines alcohol concentration may play a larger role than other properties of the wine in determining its taste, aroma and mouthfeel ...