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Afternoon Brief, September 13th

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Wildfire Smoke Ruins Taste of Some Wines: Grapes exposed to smoke absorb chemicals that can alter — and sometimes ruin — the taste and smell of resultant wines. This “smoke taint” has become a growing concern for the industry...

The Alto Adige Wine Summit 2021 Virtually Flew to the United States 

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The Alto Adige Wine Consortium organized a webinar during which producers were able to  speak directly with important stakeholders in the United States  Bolzano, Italy...

The 2020 Vintage in Alto Adige Produces Top Quality Red Wines 

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Bolzano, Italy (April 19, 2021) – The Alto Adige wine industry reports an overall satisfactory 2020  harvest: a good vintage on average for white...

Afternoon Brief, January 18th

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How the Alcohol Industry Landscape Changed: From channel shifts to changing regulations, this is how 2020 changed the alcohol landscape — and how those effects will persist into 2021...

Andreas Kofler Elected New President of the Alto Adige Wine Consortium 

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Bolzano, Italy (January 18, 2021) – The Consortium of Alto Adige Wine, the association of all of the  important players in the Alto Adige...

Paolo Foradori, a Pioneer in Wine from Alto Adige, Passes Away 

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Bolzano, Italy (December 28, 2020) – Paolo Foradori, an Alto Adige pioneer, passed  away on December 22, 2020, at the age of eighty-five.  Foradori helped...

The 2020 Grape Harvest: Challenging Weather, but Measures Taken for Quality 

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 The 2020 grape harvest has come in, and the Alto Adige wine industry has its first results that are turning out thoroughly positive. In...

Alto Adige–Südtirol Announces Its 2030 Wine Agenda: A Roadmap for the...

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While for many, “sustainability” is just a catchword, the Alto Adige wine industry is staking its  future on it: with five fields of action...