The Orange Glou Wine Fair, the only wine fair in North America dedicated exclusively to orange wine, returns to New York City on November 3 (two sessions: 11am-2:30pm and 3pm-6pm).
Discover the neighborhood of Barrio Logan, the hidden gem of San Diego. Eat and drink your way through one of San Diego’s best kept secrets. Between tastings, explore a neighborhood loaded with incredible street art, one of a kind boutique shops and some of the best culinary and beverage finds while gaining first hand insight
Are you ready to tap into the evolving tastes and buying habits of Millennial and Gen Z consumers? Don't miss this opportunity to gain insights from industry experts Erica Duecy and Tom Wark as they dive into the latest trends that are shaping the future of the wine and beverage industry. 📅 Date: Monday, November 4th 🕚 Time: 11:00
cJoin Paul Leary from Assemblage Strategy Group for an actionable webinar on how to attract high-value customers while keeping costs down. Learn how to turn your loyal customers into brand ambassadors through referral marketing and explore how strategic partnerships with like-minded brands can amplify your reach. With practical tools and examples, you'll leave with actionable insights
Take a once-in-a-lifetime day trip to the Valle de Guadalupe for a cross-border exploration of some of the most prestigious wineries, restaurants and culinary experiences found in Baja California. This 20th anniversary edition of our annual Baja Culinary Expedition is an experience you won’t soon forget. Following the recent announcement of the first-ever MICHELIN Guide
Join our free 45-minute webinar and discover how HOBO data loggers and remote monitoring systems can provide the data you need to protect and conserve water—helping growers enhance crop health while minimizing water usage. Presented by data logging expert Brett Stebbins, webinar topics include: Leveraging the HOBOnet Wireless Sensor Network for water, soil, and climate
Join us to discuss one of the most vital (but least sexy) aspects of vineyard management: Budgets. One of the main resistances to phasing out glyphosate is increased labor and equipment costs. However, the costs of herbicides and fertilizers have risen dramatically, so increased labor demands can be offset by reduced supply chain purchases. In
Join renowned wine journalist and educator Anthony Giglio (Food & Wine, New York Magazine, Esquire, Robb Report) and three of Napa Valley’s top winemakers (Rebecca George - Brandlin Estate, Phillip
GRAND(EST) DECANT: BEST OF THE BEST WINE & SPIRITS EXPERIENCE Kick off the Grand Weekend with a special best-of-the-best edition of the Grand Decant to celebrate the 20th Anniversary of
The awe-inspiring San Diego Bay plays host to the Grand Tasting at the Port of San Diego, a picture perfect celebration of everything delicious. The Grand Tasting is the city’s
Explore some of Southern California and Mexico’s best wines, spirits, and cuisine at the San Diego Bay Wine and Food Festival finale, Grand Fiesta. Celebrating the cross-border culinary influence of
Join us for a Proper Party with one of our favorite wineries! This party begins at 6:00pm with Passed Bites and Stations in our kitchen with Brad and Miriam pouring 2023 Minus Tide Feliz Creek Vineyard Carignan Rosé! The Kitchen is excited and stations will feature a California Coast Raw Bar highlighting a Tartare of
Dates: Tuesday, November 12, 2024 - Friday, November 15, 2024 Venue: Fiera Milano, Milan, Italy SIMEI, the International Trade Fair for Winemaking and Bottling Machinery, is the leading international trade fair for wine technology. The exhibitors taking part show the excellence of Italian production in terms of machinery and equipment for the wine production cycle,
Research and innovations in viticulture and ag business are constantly evolving, making it challenging to stay up to date with the latest practices. By attending the Sustainable Ag Expo, you will walk away with practical information that you can put to work for your business. The Sustainable Ag Expo is a multi-day seminar and tradeshow that provides
CULTIVAR is an annual, 3-day, conference complimentary to Napa Valley farmworkers to increase knowledge and skill sets. Attendees will build leadership skills while learning the "why" behind a variety of vineyard practices. Register here. Dates: November 13-15 Location: Yountville Community Center Schedule: 7:30am-3:00pm daily Breakfast & Registration: 7:30am-8:00am Sessions/Tracks: Fieldworkers and supervisors will each have their own track for leadership topics.
Join us for a fun and informative half-day event at the Hideaway at Dobbes Family Winery packed with great insights and networking opportunities. This event is designed to provide you with the tools and knowledge to boost your business. Agenda: 8:30 am – Breakfast and Registration 9:00 am – 9:50 am – Boosting First-Time Delivery
We invite you to join us this holiday season for a luxurious evening of wine and caviar at Cuvaison. On two exclusive nights—November 17 and December 8—you'll indulge in five exceptional wines, thoughtfully paired with a selection of Regiis Ova caviar, served in three distinct styles to enhance each pairing. Delight in Royal caviar bumps,
This year, ROOTSTOCK will focus on two significant viral threats to vineyard health: Leaf Roll Virus and Red Blotch Disease. These viruses are causing increased concern for growers, reducing fruit quality, and negatively impacting vineyard profitability. With no cure available, the importance of early detection, innovative management practices, and cutting-edge research has never been higher. ROOTSTOCK 2024 will
Join us for Navigating the Tax Cuts and Jobs Act (TCJA) for the Wine Industry, an insightful webcast specifically tailored for the wine industry, focusing on the implications of the TCJA. This session will delve into how the TCJA affects wineries, vineyards, and related businesses, providing crucial information for navigating the evolving tax landscape. Key topics included:
Join us for a comprehensive webinar on 'How Napa and Sonoma Wineries Can Boost Tourism and Increase Cellar Footfall.' We’ll explore actionable strategies to enhance visitor experiences, attract more tourists, and drive higher foot traffic to your cellars. Learn from industry expert Gladys Boeing about the latest trends in wine tourism, effective marketing techniques, and
