SÜBR is one of the latest innovations in terms of wine closures developed by Vinventions. These micro-natural closures, which are gradually establishing themselves as a new category of closures, have seen their volume double in 2021. The key to success? They combine the top-of-the-range aesthetics of traditional corks with high preservation and homogeneity performance. Are
It is nearly impossible to track accurate winery cost of goods sold (COGS) without software that does it for you, distributing and following costs as winemaking activity is recorded. Here at InnoVint, we know that wineries struggle with complex spreadsheets to gain visibility into their profit margins. You may have a pretty good sense of
Email marketing automation is hands-down one the best ways to reach your customers and increase DTC and club sales by personalizing messages, creating a dialogue, and building customer loyalty. Tune in on Dec 7th as SKU Agency shows you the power of email marketing automation using Klaviyo, and how it can revolutionize your winery business!
Ensuring microbial stability is fundamental for preserving wine quality and avoiding economic losses from spoilage. Capable of developing at any time during the winemaking process, spoilage microbes are opportunist organisms which are difficult to control and eliminate. Recent developments offer winemakers new tools to prevent and eliminate undesirable microorganisms while limiting SO2. Lamothe-Abiet developed KILLBRETT®,
Judging: December 14-15th Deadline to Enter: December 7th ENTER ONLINE SHIPPING LABELS rules Are you a craft whiskey maker in a sea of other whiskey makers? One niche vodka maker among many? A new tequila producer trying to establish a consumer base? Well it's time to get noticed...and one of the best ways is through
In this webinar, we will be focusing on your end of year reports: sales by product, sales by order type, club memberships. Register here.
Join the Napa County Farm Bureau Foundation for our 11th Annual Continuing Education Class Series! We are hosting three virtual courses via Zoom and one IN PERSON course from 7:30 a.m. to 12:30 pm throughout November and December. The courses are designated to address pressing concerns in viticulture and meet credit requirements. Five hours per training, including
Join Jon Moramarco, partner/Editor of the Gomberg Fredrikson Report and Managing Partner of bw166, for our Q4 GFA Webinar. Key Topics: A first look at total 2022 market performance Economic trends Overall beverage alcohol Wine trends By wine segment Domestic and imports International wine trends Implications for 2023 Register here.
The consumer is at the heart of the buying experience, and with seemingly endless reach through the digital world, connecting with consumers should be easy. But is it, really? As 2023 unfolds and economic conditions remain uncertain, our panel of experts will provide insights into top line trends and consumer behavior patterns in the context
Join us at Turkovich Walnut Orchard to learn about the impact of vermicompost (worm poop!) on crops and soils. Register here now
After the busy holiday season, Winter WINEland provides an effortless way to restock your wine cellar. This event is the perfect winter escape in which visitors can enjoy a less crowded wine country, taste new wines, or join a wine club – make it a weekend of discovery. New this year, each participating winery will have a
Join Us For The 9th Annual Hill Country Wine Symposium! The Hill Country Wine Symposium was established in 2015 by Texas Hill Country Wineries. Symposium includes THREE days of seminars, lectures and panel discussions with over 20 sessions in 4 dedicated tracks.: Vineyard, Winery, Business & New Vineyard/Winery. Past speakers have included Tammy Boatright-VingDirect, Al
This one is all about you. We spent the last year talking with you, visiting you, and understanding how we could improve your workflows. We took everything you said and used it to implement new tools designed to streamline your day to day operations. Join us on January 17th, 2023 as we take an in
The DTC Wine Symposium is presented by and a fundraiser for Free the Grapes! The event has raised more than $1 million for Free the Grapes’ PR campaign, and the Coalition for Free Trade’s legal work (CFT “retired” in 2014 after achieving its goals). These two groups have worked closely with industry lobbyists and regional
Despite global economic uncertainty, the premium wine segment showed growth in 2022, with revenue on average up 9.7 percent through September. While this is cause for celebration, the overall industry is showing a second year of negative volume growth. Silicon Valley Bank invites you to join us on Wednesday, January 18th for a live, virtual event to
Protein haze can appear in white wines during transportation and storage. This instability represents an aesthetic problem that can be prevented by removing the grape proteins that have survived the winemaking process. Matteo Marangon, Associate Professor at University of Padova (Italy), will cover: recent developments in wine protein instability, including the most current version of
Drawing on the expertise of the 30-plus program committee members, co-chairs Leticia Chacón-Rodríguez from University of California, Davis, and Alisa Jacobson of Turning Tide Wines developed the Unified Symposium’s program for 2023. This year will feature: The popular State of the Industry with speakers Jeff Bitter of Allied Grape Growers, Danny Brager of Brager Beverage Alcohol Consulting, Glenn Proctor of Ciatti Brokerage Company, Liz Thach of Sonoma
Find Your Flavor with the legends and emerging celebrities of Zinfandel. ZinEX is a three-day wine and food extravaganza attracting wine lovers from around the world and is one of the only festivals dedicated to a single grape variety. Experience the classic character of Zinfandel at four extraordinary events featuring a diverse selection of wines
Oxygen plays a key role in the evolution of wine, from the beginning of the winemaking process until the moment the wine is opened and consumed. Would you like to review the fundamentals of oxygen management and find out how to achieve this thanks to a new, fully connected decision-making tool? Join our next free
INDULGE yourself in world-class wines from 25 Calistoga AVA wineries exclusively at the Calistoga Wine Experience in San Francisco! Click HERE to purchase your $125 Special Advance tickets NOW before they sell out again...or visit CalistogaWineGrowers.com or call 707-266-1296 today! $250 Tickets at the Door DON'T MISS OUT...this is a RARE opportunity to TASTE, PURCHASE and TAKE WITH YOU Calistoga AVA wines ON SITE...most of which are not open to the public and are difficult to acquire.
